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Career Advice
2w (edited)
an associate technical leader
Toxic Work Environment
Hi Everyone.
I recently joined a company to grow, but the work environment is toxic. The manager is rude, doesn’t guide, and gets angry when I ask questions. They rely on Excel for tasks instead of proper tools like Jira, and tasks lack clear details. Many seniors have quit, and the team is disorganized. HR couldn’t help, and the stress is affecting my mental health. Should I stay or resign? Will leaving early harm my career? If I stay, how can I manage this .without losing my peace?
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Working Days at Food Craft Institute
based on 6 reviews
Monday to Friday
50%
Other
50%
Work Timings at Food Craft Institute
based on 6 reviews
Flexible timing
Strict (8.30am - 5.30pm)
67%
33%
Shift Timings at Food Craft Institute
based on 6 reviews
Day shift
100%
Business Travel at Food Craft Institute
based on 6 reviews
International travel
34%
Within country
33%
Within city
33%
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Professional degree assistance
1 total
response
Job/Soft skill training
1 total
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Cafeteria
1 total
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Retirement benefits
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