Housekeeper & Pantry Boy

Role & responsibilities

Housekeeper -:

• Sweep, mop, vacuum, and dust floors and furniture.
• Clean and sanitize bathrooms, including sinks, tubs, and toilets.
• Wash and change bed linens and make beds.
• Empty trash bins and dispose of waste.
• Replenish toiletries, towels, cleaning supplies, and other necessary items.
• Ensure that rooms and common areas are stocked with the required supplies.
• Clean lobbies, hallways, or other shared spaces (in hotels or large facilities).
• Clean windows, mirrors, and other glass surfaces.

Pantry Boy -:

• assists with food delivery or serving to various sections of the kitchen or dining areas.
• Ensures food safety standards are adhered to at all times.
• Follows health and safety regulations, including food hygiene, temperature control, and sanitation procedures.
• Monitors pantry supplies and communicates with the kitchen manager or supervisor to ensure stock is replenished.