Jubilant Foods Works Interview Questions, Process, and Tips

Refresh the access token by making a request to the authentication server

• Check the response code of the API call to determine if it's due to an expired access token

• If the response code indicates token expiration, make a request to the authentication server to get a new access token

• Update the access token in the application's authentication header and retry the failed API call

HT line refers to high tension line used for transmitting electricity over long distances.

• HT line is used for transmitting electricity at high voltages to reduce energy losses during transmission.

• These lines are typically supported by tall towers to keep them at a safe distance from the ground.

• Examples of HT lines include overhead power lines used by electric utilities to distribute electricity.

• HT lines are crucial for...read more

LT line refers to Low Tension line, which is a distribution line carrying electricity at a lower voltage.

• LT line carries electricity at a voltage lower than 1000 volts.

• It is used for distributing electricity to residential and small commercial buildings.

• LT lines are typically overhead lines supported by poles or underground cables.

• Examples of LT lines include power lines in residential neighborhoods and small businesse

I would listen to both sides, remain calm, and facilitate a constructive conversation to find common ground.

• Listen actively to both parties to understand their perspectives

• Remain calm and composed to defuse tension

• Encourage open communication and respectful dialogue

• Identify common ground and work towards a resolution

• Offer solutions or compromises to reach a mutual agreement

To reduce food cost, one can implement portion control, minimize waste, negotiate with suppliers, and analyze menu pricing.

• Implement portion control to reduce food waste and control costs

• Minimize waste by properly storing and rotating inventory

• Negotiate with suppliers for better pricing on ingredients

• Analyze menu pricing to ensure profitability and adjust as needed