Hippo Stores Assistant Team Leader Interview Questions and Answers

Manage your time legitimately.give a suitable measure of time to each area

Q1. Testing About our qualities & skill
Ans. I am compeleted b.com & I am working in netmeds delivery last one year so easily lead my delivery team
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Q2. About our realience retail company
Ans. I know only a pharma delivery & Ajio delivery I have since work in both so it's easily helps to lead our team
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Explain :-price code , business code , offer code etc which is belong to the carriers

Q1. How can increase the sales.
Ans. 
Increasing sales can be achieved by implementing effective marketing strategies, improving customer service, offering promotions, and expanding the product line.
• Implement targeted marketing campaigns to reach potential customers

• Provide excellent customer service to retain existing customers and attract new ones

• Offer promotions such as discounts, buy-one-get-one-free deals, or loyalty programs to incentivize purchases

• Ex...read more
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Q2. What is the MRP.
Ans. 
MRP stands for Material Requirements Planning, a system used for managing inventory and production schedules.
• MRP helps businesses determine the materials needed for production based on demand forecasts

• It helps in optimizing inventory levels to reduce costs and meet customer demand

• MRP software often integrates with other systems like ERP for seamless operations
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Q3. What is your Hobbies.
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Q4. What is the Ten foot rule.
Ans. 
The Ten foot rule is a customer service principle where employees are expected to acknowledge and greet customers within ten feet of them.
• Acknowledge and greet customers within ten feet of you

• Show a friendly and welcoming attitude towards customers

• Offer assistance or answer any questions they may have

• Make customers feel valued and attended to

• Examples: Saying 'Hello, how can I help you today?' to a customer approaching
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Q5. What is the FSSAI.
Ans. 
FSSAI stands for Food Safety and Standards Authority of India.
• FSSAI is a government organization responsible for regulating and supervising the food safety standards in India.

• It was established under the Food Safety and Standards Act, 2006.

• FSSAI issues licenses to food businesses based on their compliance with food safety regulations.

• It conducts inspections and monitors food products to ensure they meet safety standard...read more
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Q1. What is your Name.
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Q1. Tell me smthng about yourself
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Q2. Why did u left your last job
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