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VOILA F9 GOURMET

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4.8

based on 17 Reviews

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VOILA F9 GOURMET Sous Chef salaries in Hyderabad / Secunderabad

Annual salary range
16 - 18 years exp.
₹4.9 Lakhs - ₹6.2 Lakhs
Low Confidence
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Low confidence means that this average salary is based on data that was reported by very few people.
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Last Updated: 17 Mar 2023

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Sous Chef salary at VOILA F9 GOURMET ranges between ₹4.9 Lakhs to ₹6.2 Lakhs per year for employees with experience between 16 years to 18 years. Salary estimates are based on 2 latest salaries received from various employees of VOILA F9 GOURMET.

Similar Designation salaries in VOILA F9 GOURMET

SOU Chef Salary
(4 salaries)
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₹4.8 L/yr - ₹7.6 L/yr
Bakery Chef Salary
(3 salaries)
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₹0.1 L/yr - ₹0.1 L/yr

Salary related reviews for VOILA F9 GOURMET

Manager OPS in Hyderabad / Secunderabad

Fand b service Department

2.0
  •  posted on 21 Mar 2019
5.0
 for  Salary and Benefits

Likes

The way presenting food in the buffet,and presentation of snacks are really good to see .we can learn from.them.

  • Salary - Excellent

Dislikes

Black skins will not set there in a key position,only white skin will play keyroll,we have to do what they knows.cafetaria food for staff is harable.

read more
  • Promotions - Poor
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musicalpurple
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A&V ASSOCIATES
Salary Negotiation in an interview
Hi, I have had a first round of interview with the company. And mentioned my salary expectations as 15- 20% from my previous LPA. But after that I feel like I have undervalued my expectations. Being in the field for 9 years with the required skill, considering the market and the prospect company is a well known builder, i should have asked more. Anyway a face to face interview is scheduled next week. How to ask them a higher salary from what I have mentioned earlier. And how much I can ask more. Please help. Thanks in advance.
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More about working at VOILA F9 GOURMET
  • HQ - Hyderabad,Telangana, India

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VOILA F9 GOURMET Sous Chef salary in Hyderabad / Secunderabad ranges between ₹4.9 Lakhs to ₹6.2 Lakhs. This is an estimate based on latest salaries received from employees of VOILA F9 GOURMET.