Regenta Central Executive Sous Chef Salaries by Employees (Updated 2024)

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₹5.9 Lakhs - ₹7.5 Lakhs

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Last Updated: 12 Sep 2024

Companies similar to Regenta Central for Executive Sous Chef

Company name	Avg Annual Salary	Open Jobs
Taj Hotels Resorts and Palaces Executive Sous Chef Salary 11 - 19 years exp. (6 salaries)	₹6 L/yr - ₹15 L/yr 58% more
ITC Hotels Executive Sous Chef Salary 14 - 20 years exp. (5 salaries)	₹20 L/yr - ₹28 L/yr 294% more
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Oberoi Group of Hotels Executive Sous Chef Salary 8 - 12 years exp. (4 salaries)	₹12 L/yr - ₹22 L/yr 153% more
THE LEELA PALACES HOTELS & RESORTS Executive Sous Chef Salary 11 - 21 years exp. (5 salaries)	₹14 L/yr - ₹25.4 L/yr 206% more
Hyatt Regency Executive Sous Chef Salary 13 - 18 years exp. (6 salaries)	₹12 L/yr - ₹16.8 L/yr 117% more
Marriott International Executive Sous Chef Salary 12 - 18 years exp. (4 salaries)	₹6.3 L/yr - ₹17 L/yr 95% more	1 job opening
Radisson Hotels Executive Sous Chef Salary 10 - 17 years exp. (11 salaries)	₹5.2 L/yr - ₹13 L/yr 59% more
Ihg Group Executive Sous Chef Salary 9 - 16 years exp. (4 salaries)	₹6 L/yr - ₹11 L/yr 23% more
Clarks Inn Group of Hotels Executive Sous Chef Salary 10 - 14 years exp. (4 salaries)	₹3.3 L/yr - ₹5.6 L/yr 26% less
The Chancery Pavilion Executive Sous Chef Salary 16 - 22 years exp. (3 salaries)	₹7.2 L/yr - ₹10 L/yr 21% more
Pullman New Delhi Aerocity Executive Sous Chef Salary 14 - 15 years exp. (3 salaries)	₹15.6 L/yr - ₹16.2 L/yr 138% more
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Executive Sous Chef salary at Regenta Central ranges between ₹5.9 Lakhs to ₹7.5 Lakhs per year for employees with 14 years of experience. Salary estimates are based on 1 latest salaries received from various employees of Regenta Central.

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Salary related reviews for Regenta Central

Restaurant Manager in Bharuch

Full Time

F&B Service Department

5.0

• posted on 05 May 2024

5.0

for Salary and Benefits

Likes

Regent Central hotel is group of Royal Orchid it is fastly growing company in hotel sector. There management and facilities for staff is good.

Dislikes

I'm not dislike Regent Central. I'm only disappointed with there delay salary.

Housekeeping Supervisor in Amritsar

Food, Beverage & Hospitality Department

4.0

• posted on 27 Jul 2020

4.0

for Salary and Benefits

Likes

...aintain guide line world health organisation ¢ral grovement to gust&staff. This time full salary paid to staff &accommodation. That is moral nice company. THANKU

Dislikes

Nothing

F&B Manager in Rajkot

Full Time

Customer Success, Service & Operations Department

1.0

• posted on 23 Sep 2023

2.0

for Salary and Benefits

Likes

liking only Ajay sin Jadeja who thinks employees are just puppet except Last GM. who are outsider of Gujarat completed an year.

Dislikes

More than 15 Hrs duty in every position is the complete puppet in Operations. only Accounts, sales and HR. is safe department who are doing job of their own and their 8 to 9 Hrs and mistakes are done but they haven't accused.

Scineor Desk Attendant in Chennai

Food, Beverage & Hospitality Department

4.0

• posted on 08 Feb 2020

3.0

for Salary and Benefits

Likes

Overall its a good,I like the hotel.Its my pleasure to work here in this property....but working wise over all fine.Some skill training classes also held on the hotel during free time.It's a huge benefit for all the staffs.

Dislikes

The accommodation which the hotel is provided for the girls absolutely too far distance from the hotel. After finished the duty we are returning to the room the way we are coming at night is not at all safe.The accommodation situated is very congested area.Not satisfy with food.Work wise not having any perfect time for ladies.

F&B Steward in Ahmedabad

f&b service Department

4.0

• posted on 31 Aug 2018

4.0

for Salary and Benefits

Likes

Good satisfying and team good behavior & I like of hotel managament .but there are all team behavior and working style good that's are like it.

Dislikes

I have not like there are dry palace and my choose department f&b service so I have not knowledge of liquor.

see more salary related reviews

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a technical project manager

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Hi, I'm here to share a part of my journey from the past 12 years in my career, I started from a package of 3.6LPA in 2013 at iGate and due to a few bad decisions on my career and worthless advices from people who are always pessimistic about the industry, I switched two companies and landed in a start-up with 2.4LPA. I worked hard nearly 8-16hrs a day single handed researched, built and managed an entire vertical of a project for 8 years. When the company didn't value my contribution and thought I was too young to become a manager, I had a package of 6LPA and Senior developer in designation. I switched for obvious reasons to a TL role for 12LPA and now at the same company I'm a TPM on the basis of my contribution with 48LPA as a fixed component. I feel outclassed in terms of having a fancy CV with certifications, I feel like CTC has hit a peak with 48LPA being fixed and nearly 40% in Variable. Most companies are hesitant to hire me because of this. What should be my next move?

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Regenta Central Executive Sous Chef Salary FAQs

What is the notice period for Executive Sous Chef at Regenta Central?

According to AmbitionBox, 100% of the Regenta Central Executive Sous Chefs reported a notice period of 15 days or less.This is based on 1 response on AmbitionBox in last 2 years.

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Regenta Central Executive Sous Chef Salaries

Regenta Central Executive Sous Chef salary in India ranges between ₹5.9 Lakhs to ₹7.5 Lakhs. This is an estimate based on latest salaries received from employees of Regenta Central.