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Carnival Cruise Lines

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4.4

based on 589 Reviews

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Carnival Cruise Lines Executive Sous Chef salaries in India

Annual salary range
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₹17.1 Lakhs - ₹21.9 Lakhs
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Low confidence means that this average salary is based on data that was reported by very few people.
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Last Updated: 13 Oct 2020

Companies similar to Carnival Cruise Lines for Executive Sous Chef

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7 - 18 years exp. (5 salaries)
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₹5 L/yr - ₹15.9 L/yr

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₹6.6 L/yr - ₹13 L/yr

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Executive Sous Chef salary at Carnival Cruise Lines ranges between ₹17.1 Lakhs to ₹21.9 Lakhs per year for employees with 16 years of experience. Salary estimates are based on 1 latest salaries received from various employees of Carnival Cruise Lines.

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Salary related reviews for Carnival Cruise Lines

Chef DE Partie in Mumbai

Food, Beverage & Hospitality Department

1.0
  •  posted on 23 Jun 2022
1.0
 for  Salary and Benefits

Likes

No comments, worst management in culinary arts department ,lots of politics in promoting, all native buisness if u butter then your life is esay

read more

Dislikes

... of politics ,own native buisness and the management doesn't address our issue .salary is not decent and no career growth working since from 2014

read more

Pastry Chef in Miami Florida

Food, Beverage & Hospitality Department

5.0
  •  posted on 13 May 2021
5.0
 for  Salary and Benefits

Likes

the co. very very hues co. we lot's of chances to grow up. if you have better skilled you'll be grow up very fast.

Dislikes

compensation is decent, but some time i have to work very hard & duty hours is very very long. special y during the USPH check off. but there is hues chances to grow up.

read more

Demi Chef DE Partie in Miami

Food, Beverage & Hospitality Department

5.0
  •  posted on 22 Feb 2021
4.0
 for  Salary and Benefits

Likes

I feel good to work with carnival cruise lines

Dislikes

Dear all , I have more than 10 years of experience in our company but I am not satisfied with my salary. Can you please do some favor. Other than all I feel happy. Thank you for All

read more

Chef in Miami

Food, Beverage & Hospitality Department

4.0
  •  posted on 18 Aug 2020
3.0
 for  Salary and Benefits

Likes

While working with Carnival it's feel working with family carnival has good team spirit good culture for every employee company policy is also first guest and crew first that's I like most . Environment of is best .

read more

Dislikes

Company has supposed to to take response from every department for their career growth and hike in salary specially for back house department

read more

Commis Chef in USA Miami

Food, Beverage & Hospitality Department

4.0
  •  posted on 11 Nov 2020
4.0
 for  Salary and Benefits

Likes

Good work environment and culture. Teammates are supportive and the management is transparent. There is a huge cafeteria and gaming carcade for chilling. Company policies are good.

read more

Dislikes

There is a lot of politics and the management doesn't address our issues. Salary is decent but career growth is slow.

read more
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I am a Social Media Specialist with over 4 years of experience and was earning around 4.5 LPA in my previous role. When I joined my current organization, I discovered that my manager, with just 2.5 years of work experience, was earning a compensation of 7.6 -8.2 LPA (approx). This was quite surprising to me, and it made me question the market standards. I am currently looking to switch roles and, based on my research through Glassdoor and other sources, I am expecting a package of 7-8 LPA. However, many HRs I’ve spoken to feel that even 6 LPA is too high. What should be the ideal salary expectation for someone with my experience in the current market?
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Carnival Cruise Lines Executive Sous Chef salary in India ranges between ₹17.1 Lakhs to ₹21.9 Lakhs. This is an estimate based on latest salaries received from employees of Carnival Cruise Lines.