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Career Advice
2w (edited)
projectenginer
·
works at
Enventure Enginering
I’m 27, I’m looking for Career transition
Hello ,I hold bachelor degree in mechanical engineering 2019. With 4.5 yoe in Total
1)Associate product compliance engineer - 1.5 years
2)Currently working as Project engineer (compliance). 3 years
I see no growth in my current company and current role.so I’m looking for career shift,high growth and good package.
Skills
1) Environmental compliance(REACH,ROHS,..)
2)Basic networking OS,Linux basic, Aws cloud
3) SAP MM (in progress)
4) Project Management (self preparation from PMBOk)
I’m confused between sap mm consultant and project management
I’m getting difficult to choose,Which would be great choice according to my background and high pay, stable job
Can anybody recommend which domain /role is good for career transition!
I’m looking for career shift Help will be appreciated.
Current role Project engineer handling projects related to environmental compliance. FYI
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People also ask about HOTEL SARAVANA BHAVAN's Food, Beverage & Hospitality Department
Is HOTEL SARAVANA BHAVAN's Food, Beverage & Hospitality Department a good place to work for?
The experience of working at any company can vary based on factors like team, manager, role, company policy etc. However, with an overall rating of 3.5 out of 5 from over 26 employee reviews, it's clear that most employees have an average experience working at HOTEL SARAVANA BHAVAN's Food, Beverage & Hospitality Department. Salary & Benefits holds the highest rating at 3.6, while work satisfaction is rated the lowest amongst all factors at 2.8. Read reviews about salary & benefits and work satisfaction on AmbitionBox.
Does HOTEL SARAVANA BHAVAN's Food, Beverage & Hospitality Department pay their employees well?
According to AmbitionBox reviews, HOTEL SARAVANA BHAVAN's Food, Beverage & Hospitality Department employees rate their salary and benefits at 3.6 out of 5, based on 26 reviews. The rating reflects an average level of satisfaction among employees regarding compensation and benefits, indicating that while employees find the compensation and benefits acceptable, there is room for improvement in these areas. You can know more about HOTEL SARAVANA BHAVAN's Food, Beverage & Hospitality Department salaries here and to read reviews specifically about salary and benefits at HOTEL SARAVANA BHAVAN's Food, Beverage & Hospitality Department, click here.
How is the work culture at HOTEL SARAVANA BHAVAN's Food, Beverage & Hospitality Department?
Work culture at HOTEL SARAVANA BHAVAN's Food, Beverage & Hospitality Department is rated 3.2 out of 5 by 26 employees on AmbitionBox, indicating an average environment. Work culture encompasses aspects like collaboration, support, and overall employee satisfaction. The rating reflects that while some aspects of the work culture are satisfactory, there is room for improvement in certain areas. To read reviews specifically about work culture at HOTEL SARAVANA BHAVAN's Food, Beverage & Hospitality Department, click here.
How is the job security at HOTEL SARAVANA BHAVAN's Food, Beverage & Hospitality Department?
Based on 26 reviews on AmbitionBox, HOTEL SARAVANA BHAVAN's Food, Beverage & Hospitality Department employees rate job security at 3.0 out of 5. This average rating suggests that while many employees feel reasonably secure in their roles, there may be some concerns or uncertainties. To read reviews about job security at HOTEL SARAVANA BHAVAN's Food, Beverage & Hospitality Department, click here.
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Working Days at HOTEL SARAVANA BHAVAN Food, Beverage & Hospitality Department
based on 10 reviews
Rotational Shift
42%
Monday to Saturday
29%
Other
29%
Work Timings at HOTEL SARAVANA BHAVAN Food, Beverage & Hospitality Department
based on 10 reviews
Flexible timing
Strict (10am - 11.30pm)
Strict (1pm - 12am)
50%
13%
13%
24% employees reported other strict timings
Shift Timings at HOTEL SARAVANA BHAVAN Food, Beverage & Hospitality Department
based on 10 reviews
Day shift
Night shift
75%
25%
Business Travel at HOTEL SARAVANA BHAVAN Food, Beverage & Hospitality Department
based on 10 reviews
Within city
67%
International travel
33%
|
South Indian Chef
2
salaries
|  ₹3.6 L/yr - ₹3.6 L/yr |
|
Assistant Manager
2
salaries
| ₹3 L/yr - ₹3.6 L/yr |
|
Shift Manager
2
salaries
| ₹3.6 L/yr - ₹3.6 L/yr |
|
Restaurant Manager
2
salaries
| ₹13.5 L/yr - ₹13.5 L/yr |
|
South Indian Cook
1
salary
| ₹5 L/yr - ₹5 L/yr |
Explore more salaries
International/On-site exposure
1 total
response
Retirement benefits
0 total
responses
Office cab/shuttle
0 total
responses
Stock options
0 total
responses
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