Chemist Analyst
Chemist Analyst Interview Questions and Answers
Q1. Basic quality control parameters for various finished products
Basic quality control parameters include purity, potency, identity, and stability.
Purity: ensuring the absence of impurities or contaminants
Potency: measuring the strength or concentration of the active ingredient
Identity: confirming the correct chemical composition and structure
Stability: assessing the shelf-life and storage conditions of the product
Examples: HPLC for purity, UV-Vis spectroscopy for potency, FTIR for identity, and accelerated stability testing for stability
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