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Chef De Parte
Sterling Holiday Resort
posted 1d ago
Job Description
Hotel Management Degree with minimum 5 years of experience in F&B Production
Qualification
MBA HR
Overall Responsibility
Day to Day Planning and execution of HR Department.
Commis
Reporting To: CDP
Experience: Hotel Management Degree with minimum 2 years of experience in F&B Production
Responsibility:The Commis is an entry-level culinary position responsible for assisting in food preparation, cooking, and maintaining kitchen cleanliness.
Employment Type: Full Time, Permanent
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