Commis Chef

Role & responsibilities :

• Preparing pizza dough, sauces, and various toppings, such as tomatoes, peppers, mushrooms, onions.
• Monitoring the temperature of the pizza ovens as well as cooking times.
• Preparing high-quality pizzas according to company recipes.
• Monitoring inventory and placing orders for more supplies as needed.
• Cleaning workstations before pizza preparation.
• Ensuring that all utensils and cooking equipment are sterilized before each use.
• Plating or packaging pizzas accordingly.
• Disposing of expired or spoiled ingredients at the end of each shift.

Preferred candidate profile : Having experience in pizza pasta section

Perks and benefits