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Concept Hospitality

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3.7

based on 52 Reviews

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67 Concept Hospitality Jobs

DCDP (Indian ) - The Fern Samali Resort

Concept Hospitality

 · 

3.7

 based on 52 Reviews

2-4 years

₹ 2.5 - 2.75L/yr

Ratnagiri

1 vacancy

DCDP (Indian ) - The Fern Samali Resort

Concept Hospitality

posted 6d ago

Job Role Insights

Flexible timing

Key skills for the job

Team Handling Communication Skills Guest Relations Presentation Skills

Job Description

To assist with menus planning and costing Control food stock and food wastages in his section. Ability to do multi-tasking Ensure the safety and hygiene of the kitchen.°°

Employment Type: Full Time, Permanent

Read full job description

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What people at Concept Hospitality are saying

What Concept Hospitality employees are saying about work life

based on 52 employees
76%
39%
46%
100%
Flexible timing
Monday to Saturday
No travel
Day Shift
View more insights

Concept Hospitality Benefits

Health Insurance
Soft Skill Training
Cafeteria
Team Outings
Job Training
Free Transport +6 more
View more benefits

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