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I applied via Naukri.com and was interviewed before Jun 2020. There were 7 interview rounds.
A trainer imparts knowledge and skills, while a facilitator guides learners to discover their own solutions.
Trainers focus on delivering content and information to learners.
Facilitators focus on creating a collaborative learning environment where learners can share their experiences and ideas.
Trainers typically have expertise in a specific subject matter.
Facilitators have expertise in group dynamics and communication.
T...
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I applied via Referral and was interviewed in Jun 2021. There was 1 interview round.
Selling skills are crucial in a cafe to increase revenue and customer satisfaction.
Train staff on effective communication and upselling techniques
Create visually appealing displays and menu boards
Offer samples or promotions to entice customers
Provide excellent customer service to build loyalty and repeat business
Restaurants must follow Covid related guidelines to ensure safety of customers and staff.
Restaurants must limit capacity to ensure social distancing
Tables and chairs must be arranged to maintain a distance of at least 6 feet
All staff must wear masks and gloves
Customers must wear masks when not eating or drinking
Frequent cleaning and sanitization of high-touch surfaces
Encourage contactless payment and online ordering
Pro
posted on 9 Mar 2023
I applied via Approached by Company and was interviewed before Aug 2023. There was 1 interview round.
Creating SOP around a product involves documenting step-by-step procedures for its use, maintenance, and troubleshooting.
Identify key processes and tasks related to the product
Document step-by-step procedures for each process
Include safety precautions and best practices
Review and update SOP regularly to ensure accuracy and relevance
Various sources of content creation include research, interviews, surveys, brainstorming sessions, and user-generated content.
Research - gathering information from books, articles, and online sources
Interviews - conducting interviews with subject matter experts or stakeholders
Surveys - collecting data through surveys to understand audience preferences
Brainstorming sessions - generating ideas through group discussions
Us...
I applied via Referral and was interviewed in Jun 2021. There was 1 interview round.
Selling skills are crucial in a cafe to increase revenue and customer satisfaction.
Train staff on effective communication and upselling techniques
Create visually appealing displays and menu boards
Offer samples or promotions to entice customers
Provide excellent customer service to build loyalty and repeat business
Restaurants must follow Covid related guidelines to ensure safety of customers and staff.
Restaurants must limit capacity to ensure social distancing
Tables and chairs must be arranged to maintain a distance of at least 6 feet
All staff must wear masks and gloves
Customers must wear masks when not eating or drinking
Frequent cleaning and sanitization of high-touch surfaces
Encourage contactless payment and online ordering
Pro
based on 2 reviews
Rating in categories
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| ₹3.2 L/yr - ₹7 L/yr |
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| ₹3.1 L/yr - ₹9 L/yr |
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