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Indian Railway Catering and Tourism Catering Supervisor Interview Questions and Answers

Updated 31 Jul 2022

Indian Railway Catering and Tourism Catering Supervisor Interview Experiences

1 interview found

I applied via AmbitionBox and was interviewed in Jul 2022. There were 3 interview rounds.

Interview Preparation Tips

Interview preparation tips for other job seekers - If any requirement plz let me know. I have 4years above experience and I am currently working oberoi flight service.

HCLTech

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Interview experience
3
Average
Difficulty level
Easy
Process Duration
Less than 2 weeks
Result
Not Selected

I applied via Walk-in and was interviewed before Oct 2022. There were 2 interview rounds.

Interview Preparation Tips

Interview preparation tips for other job seekers - You will have no fear while giving an interview, keep growing up!

I appeared for an interview in Aug 2017.

Interview Questionnaire 

5 Questions

  • Q1. Tell me about yourself?
  • Ans. 

    I am a dedicated and experienced Sr. Steward with a passion for providing exceptional service and ensuring guest satisfaction.

    • Started my career in the hospitality industry as a server and worked my way up to Sr. Steward position

    • Skilled in managing a team, handling guest complaints, and maintaining high standards of cleanliness

    • Strong communication and organizational skills, able to multitask in a fast-paced environment

  • Answered by AI
  • Q2. What is your role and responsibilities?
  • Ans. 

    As a Sr. Steward, my role is to oversee the dining area, manage staff, ensure customer satisfaction, and maintain cleanliness.

    • Oversee dining area operations

    • Manage and train staff

    • Ensure customer satisfaction

    • Maintain cleanliness and hygiene standards

    • Handle customer complaints and feedback

    • Monitor inventory and supplies

    • Implement and enforce safety regulations

  • Answered by AI
  • Q3. What is your family background?
  • Ans. 

    I come from a close-knit family with a diverse cultural background.

    • My family is very supportive and values traditions.

    • We celebrate various cultural festivals together.

    • I have relatives living in different parts of the world.

    • My family has a history of working in hospitality industry.

  • Answered by AI
  • Q4. Give some details about the area you are working?
  • Ans. 

    I work in the dining area of a luxury hotel, ensuring guests have a pleasant dining experience.

    • Responsible for setting up tables and maintaining cleanliness

    • Assist guests with menu selections and provide exceptional service

    • Coordinate with kitchen staff to ensure timely delivery of food

    • Handle guest complaints and feedback professionally

  • Answered by AI
  • Q5. Why you want to join taj ?
  • Ans. 

    I want to join Taj because of its reputation for excellence in hospitality and the opportunity to work in a prestigious establishment.

    • Taj is known for its high standards of service and luxury

    • I am impressed by Taj's commitment to guest satisfaction

    • I believe working at Taj will provide me with valuable experience and growth opportunities

  • Answered by AI

Interview Preparation Tips

Round: HR Interview
Experience: Simply they ask all these questions to chek you and your confidence as well as communication.
Tips: Be professional and truth.

Round: Food and Beverage manager
Experience: Manager will go through your knowledge that what you know also he will check your confidence level.
Tips: Be confident about what you know and avoid giving wrong answer.

Round: GM round
Experience: They will chek your personality,confidence and interest to work with the company.
Tips: He will be asking very few thing ...keeping smiling rather than any strange behaviour . Show your interest about the company to work with and be professional.

Interview Questionnaire 

1 Question

  • Q1. Channels of acquisition & there ideal split
  • Ans. 

    The ideal split of acquisition channels depends on the target audience and budget.

    • The split should be based on the channels that have the highest ROI.

    • The target audience should be considered when deciding on the channels.

    • The budget should also be taken into account.

    • Examples of acquisition channels include social media, email marketing, SEO, PPC, and referral marketing.

  • Answered by AI

I applied via Walk-in and was interviewed before Apr 2021. There were 2 interview rounds.

Interview Preparation Tips

Interview preparation tips for other job seekers - Be confident and don’t nervous

I applied via AmbitionBox and was interviewed in Feb 2022. There were 2 interview rounds.

Interview Preparation Tips

Interview preparation tips for other job seekers - I have interested for job for good communication skills
Interview experience
2
Poor
Difficulty level
Moderate
Process Duration
2-4 weeks
Result
Selected Selected

I applied via LinkedIn and was interviewed in Sep 2024. There were 3 interview rounds.

Interview Preparation Tips

Interview preparation tips for other job seekers - The hr specially Nidhi gupta is pathetic. She won’t return calls or messages and randomly call you. The company many b good but hr is the worst experience

Manager Interview Questions & Answers

Oyo Rooms user image Siva Sai Muppala

posted on 27 Sep 2024

Interview experience
5
Excellent
Difficulty level
-
Process Duration
-
Result
-
Interview experience
4
Good
Difficulty level
-
Process Duration
-
Result
-
Interview experience
4
Good
Difficulty level
Moderate
Process Duration
Less than 2 weeks
Result
Selected Selected

I applied via Naukri.com and was interviewed before Jul 2023. There was 1 interview round.

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Indian Railway Catering and Tourism Interview FAQs

How many rounds are there in Indian Railway Catering and Tourism Catering Supervisor interview?
Indian Railway Catering and Tourism interview process usually has 3 rounds. The most common rounds in the Indian Railway Catering and Tourism interview process are Resume Shortlist, One-on-one Round and HR.
What are the top questions asked in Indian Railway Catering and Tourism Catering Supervisor interview?

Some of the top questions asked at the Indian Railway Catering and Tourism Catering Supervisor interview -

  1. What type of food items service in railw...read more
  2. What is the dry i...read more

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Indian Railway Catering and Tourism Catering Supervisor Interview Process

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Indian Railway Catering and Tourism Catering Supervisor Salary
based on 9 salaries
₹3.5 L/yr - ₹4.2 L/yr
21% less than the average Catering Supervisor Salary in India
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Indian Railway Catering and Tourism Catering Supervisor Reviews and Ratings

based on 6 reviews

3.3/5

Rating in categories

2.0

Skill development

2.9

Work-life balance

2.9

Salary

2.4

Job security

3.3

Company culture

2.4

Promotions

2.4

Work satisfaction

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