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Degustibus Hospitality Jr. Sous Chef Interview Questions and Answers
Degustibus Hospitality Jr. Sous Chef Interview Experiences
1 interview found
I applied via Naukri.com and was interviewed before Oct 2019. There were 5 interview rounds.
Interview Questionnaire
7 Questions
- Q1. Why do you want to join?
- Q2. What was the Job roll in the previous company?
- Q3. Duties and responsibilities in the previous company?
- Q4. How early you can join?
- Q5. What is your salary expectation?
- Q6. You are willing to travel within Mumbai?
- Q7. If given a chance to handle the outlet on your own will you be able to do that?
- Ans.
Yes, I am confident in my ability to handle the outlet on my own.
I have the necessary skills and experience to manage the outlet independently.
I am familiar with all aspects of running a kitchen and ensuring smooth operations.
I am capable of making decisions and solving problems effectively.
I have a strong work ethic and can handle the pressure of managing a team.
I am confident in my ability to deliver high-quality foo...
Interview Preparation Tips
salary structure is low compare to other companies but overall job satisfaction and standards are good so be clear in terms of salary expectation.....
Interview questions from similar companies
(2 Questions)
- Q1. How to handle a guest problems
- Ans.
Handle guest problems by listening, empathizing, finding a solution, and following up.
Listen actively to the guest's concerns and show empathy.
Apologize sincerely for any inconvenience caused.
Find a solution that meets the guest's needs and offer alternatives if necessary.
Follow up with the guest to ensure their issue has been resolved to their satisfaction.
Maintain a positive attitude and remain calm and professional
- Q2. What where you doing in your previous property
Rakesh Kumar
(1 Question)
- Q1. Why join hyatt company
- Ans.
Joining Hyatt Company offers a dynamic work environment, opportunities for growth, and a strong commitment to employee development.
Opportunity for career advancement
Dynamic work environment
Strong commitment to employee development
Selected
I applied via Approached by Company and was interviewed before Dec 2021. There was 1 interview round.
(2 Questions)
- Q1. Self Introduction about my profile
- Q2. Trial on Food and biryani
Interview Preparation Tips
later they remove giving some reason.
Not advisable to work here
Even Cashier and HR also job is not safe. Nobody is comfortable to work here.
Demi Chef DE Partie Interview Questions & Answers
Olive Bar & Kitchen
Anonymous
posted on 20 Dec 2023
Selected
I applied via Company Website and was interviewed before Dec 2022. There were 3 interview rounds.
Knowledge of food and its benefits
How good an individual with numbers
Interview Preparation Tips
- World gastronomy progress info
I applied via Walk-in and was interviewed in Jun 2020. There were 7 interview rounds.
Interview Questionnaire
6 Questions
- Q1. Tel me same thing about you ?
- Q2. About your previous company experience. this very important.?
- Q3. Why you want jion this company ?(always try to gave positive idea)
- Q4. Which area of work you strong ?(always choose best one )
- Q5. Same G K question also?( always try to read curent affaire its helpful )
- Q6. Ask question about your profession .why you chosse this profession.(but you have to gave same smart answer.
Interview Preparation Tips
Demi Chef DE Partie Interview Questions & Answers
Della Adventure Resort
Anonymous
posted on 24 Feb 2020
I applied via Naukri.com and was interviewed in Aug 2019. There were 6 interview rounds.
Interview Questionnaire
2 Questions
- Q1. About my past experience. My knowledge.i am Working in Fb&p Dept. So he asked About Kitchen.
- Q2. What We Know Perfectly Our Job our Responsibility after theory Is important In Interview?
Interview Preparation Tips
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Degustibus Hospitality Jr. Sous Chef Reviews and Ratings
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