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Degustibus Hospitality

4.1
based on 47 Reviews

Working at Degustibus Hospitality

Company Summary

Overall Rating

4.1/5
based on 47 reviews
highly rated categories
15% above
industry average
highly rated categories
Highly rated for

Company Culture, Skill Development, Promotions/Appraisal

Work Policy
Rotational Shift
Rotational Shift
61% employees reported
Flexible timing
Flexible timing
74% employees reported
Within city
Within city
60% employees reported
Day shift
Day shift
75% employees reported
View detailed work policy
Top Employees Benefits
Free meal
Free meal
6 employees reported
Job/Soft skill training
Job/Soft skill training
3 employees reported
Health insurance
Health insurance
2 employees reported
Office cab/shuttle
Office cab/shuttle
1 employee reported
View all benefits

About Degustibus Hospitality

Founded in1996 (28 yrs old)
India Employee Count201-500
Global Employee Count201-500
India HeadquartersMumbai, Maharashtra, India
Office Locations
--
Websitedegustibus.com
Primary Industry
Other Industries
--
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deGustibus Hospitality was established in early 1996 to develop and run high quality restaurants, hotels and F&B related services. The company enjoys a reputation as one of the finest hospitality companies in India, with the very successful restaurants Indigo, Indigo Delicatessen, Neel, and Tote on the Turf, and the fine catering venture, Moveable Feast, under its umbrella. Also, it has recently launched a casual dining Indian kitchen and bar version of Neel, and have created a new segment - merging the positives of quick service with the quality of a casual dining restaurant, in the form of D:OH! The company also forayed into the fast food sphere with the launch of two quick service restaurants – Indigo Burger Project and Dakshin Rasoi. The company can boast of an experienced and well-trained management team and state-of-the-art culinary infrastructure, and is currently poised for continued expansion and growth.
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Degustibus Hospitality Ratings

based on 47 reviews

Overall Rating

4.1/5
How AmbitionBox ratings work?
5
27
4
11
3
3
2
0
1
6

Category Ratings

4.1

Company Culture

4.0

Skill Development

4.0

Promotions/Appraisal

4.0

Work Satisfaction

4.0

Salary & Benefits

3.9

Job Security

3.9

Work-Life Balance

Degustibus Hospitality is rated 4.1 out of 5 stars on AmbitionBox, based on 47 company reviews. This rating reflects a generally positive employee experience, indicating satisfaction with the company’s work culture, benefits, and career growth opportunities. AmbitionBox gathers authentic employee reviews and ratings, making it a trusted platform for job seekers and employees in India.
Read more

Degustibus Hospitality Reviews

Top mentions in Degustibus Hospitality Reviews

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Overall Rating
4.1/5
based on 47 reviews
4.1/5
based on 161 reviews
4.2/5
based on 120 reviews
4.4/5
based on 383 reviews
Highly Rated for
Company culture
Skill development
Promotion/Appraisals
Work-Life balance
Skill development
Job Security
Job Security
Skill development
Work-Life balance
Company culture
Salary & Benefits
Skill development
Critically Rated for
No critically rated category
No critically rated category
No critically rated category
No critically rated category
Primary Work Policy
-
-
-
Work from office
90% employees reported
Rating by Women Employees
4.2
Good
rated by 7 women
2.7
Poor
rated by 9 women
1.7
Bad
rated by 5 women
4.3
Good
rated by 32 women
Rating by Men Employees
4.1
Good
rated by 34 men
4.2
Good
rated by 135 men
4.3
Good
rated by 100 men
4.4
Good
rated by 307 men
Job Security
3.9
Good
3.8
Good
4.3
Good
4.2
Good
View more

Degustibus Hospitality Salaries

4.0
rated by 47 employees for salaries

Executive Accountant

(13 salaries)
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₹1.8 L/yr - ₹3 L/yr

Assistant Restaurant Manager

(8 salaries)
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₹3.6 L/yr - ₹5.5 L/yr

Restaurant Captain

(7 salaries)
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₹2.4 L/yr - ₹4.2 L/yr

Restaurant Manager

(6 salaries)
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₹5 L/yr - ₹11.5 L/yr

Commis Chef

(6 salaries)
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₹2 L/yr - ₹3 L/yr

Commie 2

(5 salaries)
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₹1.1 L/yr - ₹2.2 L/yr

Hostess

(5 salaries)
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₹1.3 L/yr - ₹2 L/yr

Senior Manager Finance & Accounts

(4 salaries)
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₹14 L/yr - ₹18 L/yr

Jr. Sous Chef

(4 salaries)
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₹4.2 L/yr - ₹5.4 L/yr

Trainee Captain

(4 salaries)
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₹2.1 L/yr - ₹2.8 L/yr

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4.4
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4.2
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4.3
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4.0
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3.8
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3.8
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4.0
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4.0
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4.1
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3.8
Olive Bar & Kitchen
4.5
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4.2
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3.9
Hotel Sahara Star
3.8
Clarks Inn Group of Hotels
3.6
Country Club Hospitality & Holidays
3.8
Fairmont Hotels & Resorts
4.2
Plaza Premium Lounge
4.4
The Grand New Delhi
4.0
Pullman New Delhi Aerocity
4.4
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