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Bistro Hospitality Bartender Interview Questions and Answers
Bistro Hospitality Bartender Interview Experiences
1 interview found
Anonymous
Selected
I applied via Walk-in and was interviewed before May 2023. There was 1 interview round.
(3 Questions)
- Q1. Name some 5 classic coktails name
- Ans.
Classic cocktails are timeless drinks that have stood the test of time and are still popular today.
Martini - a simple yet elegant cocktail made with gin or vodka and vermouth
Old Fashioned - a whiskey-based cocktail with bitters and sugar, typically garnished with an orange twist
Margarita - a refreshing cocktail made with tequila, lime juice, and triple sec, often served with a salted rim
Negroni - a bitter and complex c...
- Q2. Tell us 5 single malt whiskey name
- Ans.
Some popular single malt whiskey names include Lagavulin, Macallan, Glenfiddich, Laphroaig, and Talisker.
Lagavulin
Macallan
Glenfiddich
Laphroaig
Talisker
- Q3. 5 gin name
- Ans.
Some popular gin names include Bombay Sapphire, Tanqueray, and Hendrick's.
Bombay Sapphire
Tanqueray
Hendrick's
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Interview Questionnaire
2 Questions
- Q1. Technical Knowledge & Recipes of Cocktails.
- Q2. What are the Cocktails I have made & knowledge about the cocktails & Mocktails.
- Ans.
I have experience making a variety of cocktails and mocktails, with knowledge of different recipes and techniques.
Knowledge of classic cocktails like Margarita, Mojito, and Old Fashioned
Experience creating signature cocktails unique to the establishment
Familiarity with different types of spirits, mixers, and garnishes
Ability to customize drinks based on customer preferences
Understanding of the balance of flavors and pr
Interview Preparation Tips
Experience: Based on Educations & Experience of employee have.
How to maintain Quality food and fifo.
Past customer's reviews of quality food.
Interview Preparation Tips
Interview Questionnaire
2 Questions
- Q1. Technical Knowledge & Recipes of Cocktails.
- Q2. What are the Cocktails I have made & knowledge about the cocktails & Mocktails.
- Ans.
I have experience making a variety of cocktails and mocktails, with knowledge of different recipes and techniques.
Knowledge of classic cocktails like Margarita, Mojito, and Old Fashioned
Experience creating signature cocktails unique to the establishment
Familiarity with different types of spirits, mixers, and garnishes
Ability to customize drinks based on customer preferences
Understanding of the balance of flavors and pr
Interview Preparation Tips
Experience: Based on Educations & Experience of employee have.
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