Radisson Hotels Chennai Commis Chef Salaries by 4 Employees

Last Updated: 20 Dec 2024

Companies similar to Radisson Hotels for Commis Chef in Chennai

Radisson Hotels Commis Chef Salary

1 - 2 years exp. (4 salaries)

₹1.2 L/yr - ₹2.3 L/yr

Company name	Avg Annual Salary	Open Jobs
ITC Hotels Commis Chef Salary 1 - 5 years exp. (13 salaries)	₹1.2 L/yr - ₹3 L/yr 17% more
Hyatt Regency Commis Chef Salary 1 - 4 years exp. (7 salaries)	₹1 L/yr - ₹3 L/yr 7% more
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Hilton Commis Chef Salary 0 - 5 years exp. (6 salaries)	₹1.5 L/yr - ₹2.5 L/yr 23% more
THE LEELA PALACES HOTELS & RESORTS Commis Chef Salary 1 - 3 years exp. (5 salaries)	₹2 L/yr - ₹2.8 L/yr 24% more
Sheraton Hotels and Resorts Commis Chef Salary 1 - 4 years exp. (3 salaries)	₹2 L/yr - ₹2.2 L/yr 12% more

Commis Chef salary at Radisson Hotels ranges between ₹1.2 Lakh to ₹2.3 Lakhs per year for employees with experience between 1 year to 2 years. Salary estimates are based on 4 latest salaries received from various employees of Radisson Hotels.

Experience wise Radisson Hotels Commis Chef salaries in Chennai

Last Updated: 20 Dec 2024

Experience	Avg Annual Salary
1 year (AmbitionBox Estimate)	₹1.5 L/yr - ₹2 L/yr
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2 years (AmbitionBox Estimate)	₹1.6 L/yr - ₹2.1 L/yr

Similar Designation salaries in Radisson Hotels

Bakery Chef Salary

(3 salaries)

₹1.5 L/yr - ₹3 L/yr

Top skills at Radisson Hotels for Commis Chef

Cooking Continental Kitchen Tandoor Garde Manger Conti Commis Commi

Salary related reviews for Radisson Hotels

Commis Chef in Kaushambi

Other Department

2.0

• posted on 28 Mar 2021

1.0

for Salary and Benefits

Likes

Terrible.

Dislikes

Lot of politics as well as management is blackshee. Salary is to low and growth is too slow. there is a bond of 1 month before you do not resign if you resign then your experience certificate do not give you as well as not even acceptence resignation letter to show the other Hotel in cause of emergency they still say give 1 month of notice period.

Salary - Bad

+6 more

Commis Chef in Udaipur

Food, Beverage & Hospitality Department

3.0

• posted on 11 Aug 2020

2.0

for Salary and Benefits

Likes

I liked working with Radisson blu but they are not helping in the crisis of covid19.

Dislikes

They are not helping me in the crisis of covid19 . I haven't got salary from April 2020. And I hate it to see Radisson's name joint with any owners hotel . I want Radisson to be their own ,not with other owner. Please saperat your name with other owners and make your own properties to make your staff happy.

Salary - Poor

+2 more

Chef in Dharamshala

Full Time

Media Production & Entertainment Department

4.0

• posted on 08 Aug 2023

2.0

for Salary and Benefits

Likes

life is peaceful and good place. Salary on time. it's good when your home is near or in the same district because yo look both your job and your home very well. but don't expect the hike and growth when you are not good butter master. it's doesn't matter you performance is excellent or bad but 7% hike is your.

Job security - Good

+3 more

Dislikes

It is Easy to go From Metro to Remote city but it is very difficult to go from Dharamshala to metro city. And competitive brand( in Dharamshala) can't take you, it can cause difficulties in you career growth. And That's enough for a Professional person

Salary - Poor

+1 more

Trainee in New Delhi

Intern

Food, Beverage & Hospitality Department

3.0

• posted on 25 May 2024

2.0

for Salary and Benefits

Likes

None as such but the fact we got to eat here, without anyone pin pointing at us. People were nice but some can be dicks and hit at you if you are a girl.

Dislikes

HR hated him, non supportive. Executive chef used to curse at us, had no patience. Pay was very less for the fact i worked for 10-11 hours. Offs were 4 only. Food was average in cafeteria, nothing to buy and eat.. girls lockers were meh. Nothing special. F&B production trolleys were shit, always used to struggle. Uniform were torn at times.

Salary - Poor

+4 more

Tandoor Chef in Nagpur

Food, Beverage & Hospitality Department

5.0

• posted on 10 Feb 2021

5.0

for Salary and Benefits

Likes

Good work environment and culture. Teammates as well as all seniors are very well kind in nature and most supportive. Again the Management of the Hotel is transparent. Company policies are also very well appraisals fair and they give good salary and also give a moral support to their employees.

Salary - Excellent

+6 more

Dislikes

Salary is good but no career growth .Duty hours are too long and no security in duty hours . Company policies are good but no increment in salary as well related post and no bonus provided.

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My current CTC is ₹7,80,660, which includes a ₹1,32,000 night shift allowance, and my monthly take-home pay is ₹72,133. I have received a new job offer with a CTC of ₹10,67,231, a monthly take-home pay of ₹83,333, and 192 restricted stock units (each valued at $60, vesting 25% after one year and quarterly thereafter). This new position is closer to my home and does not involve night shifts. The offer letter is attached. I have also requested a ₹95,000 monthly salary increase and am awaiting their response. Could someone advise me on whether I should accept the new offer or remain in my current role?

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Radisson Hotels Commis Chef Salary FAQs

What is the salary of Commis Chef at Radisson Hotels in Chennai?

The average salary of a Commis Chef at Radisson Hotels in Chennai typically ranges from ₹1.2 Lakhs to ₹2.3 Lakhs per year, depending on experience (from 1 year to 2 years).

The top 10% of Commis Chef in Chennai at Radisson Hotels earn more than ₹1.9 Lakhs per year, and the top 1% earn over ₹1.9 Lakhs per year. Commis Chef Salaries at Radisson Hotels can be higher or lower depending on factors such as the specific team, level of experience, and additional benefits like bonuses and stock options.

These estimates are based on salary data submitted by 4 Radisson Hotels employees in India.

What is the estimated take home salary of a Commis Chef at Radisson Hotels in Chennai?

The estimated take-home salary of a Commis Chef at Radisson Hotels in Chennai typically ranges from ₹13,252 to ₹14,668 per month. This is based on the average salary range of ₹1.2 Lakhs to ₹2.3 Lakhs per year for employees with experience ranging from 1 year to 2 years.The take-home salary is calculated after accounting for standard deductions such as taxes, provident fund (PF), and insurance. Salary estimates are based on 4 salaries received from various employees of Radisson Hotels. Check how we calculate in-hand salary with our in-hand salary calculator.

What are the key skills required to be a Commis Chef at Radisson Hotels in Chennai?

To be a Commis Chef at Radisson Hotels in Chennai, the key skills required include:

- Cooking
- Continental
- Kitchen
- Tandoor
- Garde Manger

These skills are highly valued at Radisson Hotels and are crucial for successful performance in a Software Engineering role.

Which companies offer higher salaries than Radisson Hotels for Commis Chef in India?

THE LEELA PALACES HOTELS & RESORTS	₹2.0 Lakhs to ₹2.8 Lakhs per year
Hilton	₹1.5 Lakhs to ₹2.5 Lakhs per year
ITC Hotels	₹1.2 Lakhs to ₹3.0 Lakhs per year
Sheraton Hotels and Resorts	₹2.0 Lakhs to ₹2.2 Lakhs per year
Hyatt Regency	₹1.0 Lakhs to ₹3.0 Lakhs per year

These companies are known for offering competitive compensation packages that can exceed the salary offered by Radisson Hotels, depending on the role and experience level.

How the salary growth look like for a Commis Chef at Radisson Hotels in Chennai?

The salary growth for a Commis Chef at Radisson Hotels in Chennai depends on factors such as experience, performance, and promotions. On average, a Commis Chef in Chennai can expect the following growth trajectory at Radisson Hotels:

Experience	Average Salary Range
1 year	₹1.5 Lakhs to ₹2.0 Lakhs per year
2 years	₹1.6 Lakhs to ₹2.1 Lakhs per year

and so on.

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Radisson Hotels Commis Chef Salaries in Chennai

Radisson Hotels Commis Chef salary in Chennai ranges between ₹1.2 Lakh to ₹2.3 Lakhs with an average annual salary of ₹. Salary estimates are based on 4 Radisson Hotels latest salaries received from various employees of Radisson Hotels.