Likes
Though company is quiet good and its employee policies are great but everything goes in drain as these all Policy becomes Null and Void when GM wants to mold it as per his choice or wishes.
read moreDesignation | Avg Annual Salary | Open Jobs |
---|---|---|
Food & Beverage Manager 13 -
16
years
exp.
(3
salaries) | ₹5.7 L/yr - ₹7.3 L/yr | |
Reservation Manager 20 -
23
years
exp.
(3
salaries) | ₹4.5 L/yr - ₹5.8 L/yr | |
Login to view exact salary
| ||
Assistant Banquet Manager 8 -
14
years
exp.
(AmbitionBox Estimate) | ₹3.8 L/yr - ₹4.8 L/yr | |
Housekeeping Manager 10 -
14
years
exp.
(AmbitionBox Estimate) | ₹5.4 L/yr - ₹6.9 L/yr | |
Food & Beverage Team Leader 10
years
exp. (AmbitionBox Estimate) | ₹3.6 L/yr - ₹4.5 L/yr | |
Reception Manager 12
years
exp. (AmbitionBox Estimate) | ₹25.4 L/yr - ₹32.5 L/yr | |
Maintenance Manager 11
years
exp. (AmbitionBox Estimate) | ₹4.5 L/yr - ₹5.8 L/yr | |
Head Chef 9
years
exp. (AmbitionBox Estimate) | ₹32.4 L/yr - ₹41.4 L/yr | |
Banquet Manager 14
years
exp. (AmbitionBox Estimate) | ₹2.9 L/yr - ₹3.7 L/yr | |
Food & Beverage Executive 8
years
exp. (AmbitionBox Estimate) | ₹8.6 L/yr - ₹11 L/yr | |
Sous Chef 14
years
exp. (AmbitionBox Estimate) | ₹1 L/yr - ₹1.3 L/yr |
Top trending discussions