Grand Hyatt Assistant Director Food and Beverage Salaries by 2 Employees (Updated 2024)

5 - 14 years exp.

₹15.5 Lakhs - ₹19.8 Lakhs

Low Confidence

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Last Updated: 20 Jul 2024

Companies similar to Grand Hyatt for Assistant Director Food and Beverage

Company name	Avg Annual Salary	Open Jobs
Taj Hotels Resorts and Palaces Assistant Director Food and Beverage Salary 10 - 21 years exp. (5 salaries)	₹8.1 L/yr - ₹13.5 L/yr 40% less
Marriott International Assistant Director Food and Beverage Salary 11 - 19 years exp. (4 salaries)	₹11 L/yr - ₹20 L/yr 14% less
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Hyatt Regency Assistant Director Food and Beverage Salary 5 - 14 years exp. (3 salaries)	₹12.2 L/yr - ₹15 L/yr 24% less
Radisson Hotels Assistant Director Food and Beverage Salary 17 - 18 years exp. (3 salaries)	₹17.1 L/yr - ₹21.9 L/yr 7% more
JW Marriott Assistant Director Food and Beverage Salary 11 - 12 years exp. (3 salaries)	₹14 L/yr - ₹21 L/yr 10% less

Assistant Director Food and Beverage salary at Grand Hyatt ranges between ₹15.5 Lakhs to ₹19.8 Lakhs per year for employees with experience between 5 years to 14 years. Salary estimates are based on 2 latest salaries received from various employees of Grand Hyatt.

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Salary related reviews for Grand Hyatt

5.0

Rated by 1 employees for salary & benefits

Front Office Team Leader in Mumbai Suburban

Full Time

Administration & Facilities Department

1.0

• posted on 18 Apr 2022

1.0

for Salary and Benefits

Likes

...orking with Grand Hyatt Mumbai... Working with Grand Hyatt from past 18 years... No growth no salary hike...

Dislikes

No Salary hike from past 3 years... Terrible experience of Salary increment....

Supervisor in Kochi

Other Department

3.0

• posted on 21 Apr 2022

1.0

for Salary and Benefits

Likes

Work culture is somewhat OK. Job security is good as its owned by Lulu International Group and during pandemic when other Hyatt's were not paying salary, this hyatt was paying salary with paycut which is a huge plus point. All thanks to Lulu Group. The property is one of the best in South India.

Dislikes

...est paying organisations and extremely long working hours due to under staffing. Attrition rate is high due to low salary and limited career growth. Also support for Internal transfer within properties is weak. Existing and loyal staffs are not given much importance rather the same is high for new joinees.

Sous Chef in Mumbai

Food, Beverage & Hospitality Department

2.0

• posted on 29 Jun 2022

1.0

for Salary and Benefits

Likes

good Work environment and culture there is a huge cafeteria and close gaming zone.

Dislikes

Bad company policies they work under the union pressure. They not give good salery hike and bonus very bad management specialy HR work with their won favouritism.

Demi Chef DE Partie in Vakola

Food, Beverage & Hospitality Department

5.0

• posted on 24 May 2021

5.0

for Salary and Benefits

Likes

Job security, before covid we got lots of team outings time to time payment and revard all weekly off

Dislikes

right now nothing such movment but yes we can say salary hike is my issue since last 8 years almost the salary is same

Guest Service Associate in Goa

Food, Beverage & Hospitality Department

5.0

• posted on 29 Sep 2020

5.0

for Salary and Benefits

Likes

We all got Hyatt fund care money of 500$ and One month half salary we got after that no money no salary. Now we are in leave without pay holiday.

Dislikes

It's good No dislike about work it's ver good company I have no issues that would have provided half salaries of these covid19 lockdown time.

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a technical project manager

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Hi, I'm here to share a part of my journey from the past 12 years in my career, I started from a package of 3.6LPA in 2013 at iGate and due to a few bad decisions on my career and worthless advices from people who are always pessimistic about the industry, I switched two companies and landed in a start-up with 2.4LPA. I worked hard nearly 8-16hrs a day single handed researched, built and managed an entire vertical of a project for 8 years. When the company didn't value my contribution and thought I was too young to become a manager, I had a package of 6LPA and Senior developer in designation. I switched for obvious reasons to a TL role for 12LPA and now at the same company I'm a TPM on the basis of my contribution with 48LPA as a fixed component. I feel outclassed in terms of having a fancy CV with certifications, I feel like CTC has hit a peak with 48LPA being fixed and nearly 40% in Variable. Most companies are hesitant to hire me because of this. What should be my next move?

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Grand Hyatt Assistant Director Food and Beverage Salaries

Grand Hyatt Assistant Director Food and Beverage salary in India ranges between ₹15.5 Lakhs to ₹19.8 Lakhs. This is an estimate based on latest salaries received from employees of Grand Hyatt.

Grand Hyatt Assistant Director Food and Beverage salaries in India

Companies similar to Grand Hyatt for Assistant Director Food and Beverage

Similar Designation salaries in Grand Hyatt

Salary related reviews for Grand Hyatt

Front Office Team Leader in Mumbai Suburban

Supervisor in Kochi

Sous Chef in Mumbai

Demi Chef DE Partie in Vakola

Guest Service Associate in Goa

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