Chef DE Partie
AmbitionBox
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Chef DE Partie
Top Paying Companies for Chef DE Partie with 8 years exp
Company name | Avg. annual salary | Open Jobs |
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P&O Cruises Chef DE Partie Salary
8 years exp | ||
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Alshaya Group Chef DE Partie Salary
8 years exp | ||
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Carnival Cruise Lines Chef DE Partie Salary
8 years exp | ||
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Crowne Plaza Chef DE Partie Salary
8 years exp | ||
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Company Name | Avg. annual salary | Open Jobs |
---|---|---|
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3 yrs
exp.
.
Pachim Nalbari
(AmbitionBox Estimate)
|
₹4.5 L/yr - ₹5.8 L/yr | |
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|
Lovely Sweets
Chef DE Partie
14 years exp.
Interglobe Hotels
Chef DE Partie
8 years exp.
Clarks Group of Hotels
Chef DE Partie
7 years exp.
The Gold Beach Resort
Chef DE Partie
10 years exp.
The Beer Cafe
Chef DE Partie
7 years exp.
Cremica Food Industries
Chef DE Partie
8 years exp.
Taj Hotels Resorts and Palaces
Chef DE Partie
7 years exp.
The Place Resort
Chef DE Partie
7 years exp.
Imagine Fusion Food
Chef DE Partie
10 years exp.
HITCHKI
Chef DE Partie
12 years exp.
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Chef DE Partie
· 5-11 years
Marriott
Hyderabad / Secunderabad
Chef DE Partie
· 1-3 years
HILTON
Lucknow
Chef DE Partie
· 1-5 years
InterContinental Hotels Group (India) Pvt. Ltd
Bangalore / Bengaluru
Commie 1 in Pune Kharadi
Likes
That's amazing hotel &manegament I was enjoyed working this hotel
Dislikes
Only salary less that time But I don't know now
Chef DE Partie in Nashik
Likes
royal carribean is a good platform to learn the culinary skill as well salary also satisfactory.
read moreDislikes
sometimes managment not behaving properly .
Cashier in Dohad
Likes
I'm luckily having a chance to work Radisson Blu hotel Doha Qatar thank you.teammates are good.workers accommodation is very good.there is big cafeteria and sport ground.and management is good.
read moreDislikes
Salary is good but career growth is very slow.
Team Lead in Mumbai
Likes
* Team is fantastic which makes you enjo while working.
Dislikes
... .* favouritism is really big issue. * you will never get paid well in hotels. * long working hours without any extra pay. Management expect you to work for 12 hours as it is normal working hours of company.
read moreChef in Madurai
Likes
The company is open to innovation and readily adopts latest technology . I love the fact that. I am a part of a team . That market reliable high quality products and has a global client base. As a result , l get to travel abroad especially to the us and Canada. But on site travel Is completely dependent on your project and Clint location,mine is a us based Clint and client location.
read moreDislikes
Compensation is decent,but growth is slow .The work is pressure
Locations | Avg. annual salary |
---|---|
New Delhi
Chef DE Partie
4 -
15
years
exp.
| ₹0.3 L/yr - ₹9.6 L/yr |
Mumbai
Chef DE Partie
4 -
15
years
exp.
| ₹0.8 L/yr - ₹10 L/yr |
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| |
Bangalore / Bengaluru
Chef DE Partie
4 -
15
years
exp.
| ₹1.5 L/yr - ₹6.4 L/yr |
Chennai
Chef DE Partie
4 -
15
years
exp.
| ₹0.3 L/yr - ₹9.5 L/yr |
Kolkata
Chef DE Partie
4 -
15
years
exp.
| ₹0.6 L/yr - ₹11.2 L/yr |
Industries | Avg. annual salary |
---|---|
Travel & Tourism / Hospitality Chef DE Partie
4 -
15
years
exp.
| ₹0.8 L/yr - ₹10 L/yr |
Hospitality Chef DE Partie
4 -
15
years
exp.
| ₹2.1 L/yr - ₹6.8 L/yr |
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| |
Food Processing Chef DE Partie
4 -
15
years
exp.
| ₹1.8 L/yr - ₹12 L/yr |
Internet Chef DE Partie
4 -
15
years
exp.
| ₹2 L/yr - ₹6.1 L/yr |
Retail Chef DE Partie
4 -
15
years
exp.
| ₹1.1 L/yr - ₹12.7 L/yr |