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149 PepsiCo Jobs

Assistant Manager - SC Quality control(Food Safety)

1-5 years

Pune

1 vacancy

Assistant Manager - SC Quality control(Food Safety)

PepsiCo

posted 2mon ago

Job Role Insights

Flexible timing

Job Description

Overview

Main Purpose
  1. Drive Food Safety Agenda in plant & ensuring compliance to FSSAI requirements applicable to industry.
  2. Ensuring that the product is dispatched as per the quality norms by administering hold & clear process in plant & 3P thereby complying to KC 14.
  3. Support driving Quality & Food safety systems in plant & NPD and other R&D trials.

Responsibilities

Accountabilities
  • Lead internal / external audits (AIB, FSSC, Personal Hygiene, Process audit, Food Safety) at Plant.
  • Driving food safety agenda by doing monthly food safety audits & ensuring CAPA closure.
  • Ensuring hygiene and sanitation standards are maintained in the plant.
  • Conduct quarterly internal Food Safety audits along with QA manager and conduct management review meeting with Food Safety team to strengthen the systems.
  • Ensuring compliance to FSSAI licensing, Schedule IV requirements as per PWC checklist
  • Maintaining records of customer/consumer complaints. Build awareness around it to all, making action plans & closure of the same.
  • Lead IPM and coordinate with pest control operator to ensure pest free plant
  • Partner HR in imparting training to plant population on food safety, safety, personal hygiene, product & packaging quality as per training calendar
  • Lead identification and execution of CAPEX for Q&FS requirements
  • Lead assigned TPM circle & drive agenda as per plan. Participating in TPM activities for increased involvement in the functioning of the plant.
  • Conducting regular audits of 3P/CFA to ensure FS and handling process compliances.
  • Management Information system - Compilation and tracking of key quality performance indicators on daily, weekly and monthly basis
  • Supporting the Quality manager in implementing best quality systems for the plant
  • Contributing towards developing a quality focused culture
  • Contributing towards effectiveness of Quality team by providing data points.
  • Implementing of change initiatives and supporting continuous improvement in department
  • Support Agro manager in Potato management process thru daily analysis of potato availability as per specs & potato planning for production and monthly audits of potato 3P to ensure storage & testing as per PepsiCo standards
  • Coordinate with manufacturing for IPS audits & support for closure of actin points.
Job Dimensions what is the scope of the role volume, net revenue, budget, geography, number of customers, number of sites etc. for THIS role
  1. Volume, NE & TE as per Pune COSO AOP
  2. Budget QC AOP for Pune, CAPEX for Q&FS
  3. Total Manpower: Operatives & contractual
  4. Geography: Pune snacks plant, 3P WH, CFA
  5. AIB, Personal Hygiene, IPM audit, Food Safety

Qualifications

Key Skills/Experience Required
  • Experience of working in Quality Control/Assurance in food manufacturing units.
  • Experience of preparing and implementing HACCP, FSSC, AIB in food processing facility.
  • Tech in Food Tech/ENGG, Postgraduate in Food tech, MSc Microbiology, B. Tech in Dairy
Main interactions within & outside organization / External & Internal Environmental Factors Key job roles both internally and externally that the jobholder interacts with on a daily, weekly, monthly basis. What is the nature of the interactionWhat are the complexities of the environment in which this position exists
  • Interacting with cross functional team covering HR, Production, Agro, Maintenance, Commercial at different intervals basis function requirement at plant level
  • Interacting with Purchase, CQA, R&D at corporate level
  • Interacting with Incoming material vendors.
  • Pest control agency
  • Certification Body
  • FSSAI officials
","qualifications":"
Key Skills/Experience Required
  • Experience of working in Quality Control/Assurance in food manufacturing units.
  • Experience of preparing and implementing HACCP, FSSC, AIB in food processing facility.
  • Tech in Food Tech/ENGG, Postgraduate in Food tech, MSc Microbiology, B. Tech in Dairy
Main interactions within & outside organization / External & Internal Environmental Factors Key job roles both internally and externally that the jobholder interacts with on a daily, weekly, monthly basis. What is the nature of the interactionWhat are the complexities of the environment in which this position exists
  • Interacting with cross functional team covering HR, Production, Agro, Maintenance, Commercial at different intervals basis function requirement at plant level
  • Interacting with Purchase, CQA, R&D at corporate level
  • Interacting with Incoming material vendors.
  • Pest control agency
  • Certification Body
  • FSSAI officials

Employment Type: Full Time, Permanent

Functional Areas: Manufacturing

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PepsiCo Interview Questions & Tips

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People are getting interviews at PepsiCo through

(based on 127 PepsiCo interviews)
Job Portal
Referral
Company Website
Walkin
Campus Placement
Recruitment Consultant
35%
13%
10%
9%
7%
2%
24% candidates got the interview through other sources.
High Confidence
?
High Confidence means the data is based on a large number of responses received from the candidates.

What people at PepsiCo are saying

4.0
 Rating based on 53 Assistant Manager reviews

Likes

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Dislikes

No dislikes! You will have wonderful experience

Read 53 reviews

Assistant Manager salary at PepsiCo

reported by 412 employees with 2-10 years exp.
₹4.1 L/yr - ₹15.5 L/yr
12% more than the average Assistant Manager Salary in India
View more details

What PepsiCo employees are saying about work life

based on 2.4k employees
66%
49%
40%
97%
Flexible timing
Monday to Saturday
Within city
Day Shift
View more insights

PepsiCo Benefits

Submitted by Company
Health and insurance benefits
Work/life benefits
Well-being
Retirement benefits
Submitted by Employees
Job Training
Health Insurance
Soft Skill Training
Free Transport
Team Outings
Cafeteria +6 more
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