Asst Manager Quality Control - Cattle Feed

Role & responsibilities

• Quality Management System (QMS): Oversee and maintain the QMS, ensuring compliance with all quality standards, including ISO, HACCP, GMP, and other industry-specific regulations.
• Process Monitoring: Monitor all stages of the feed production process to identify potential quality issues. Implement corrective actions promptly to mitigate any deviations from quality standards.
• Product Testing and Analysis: Supervise laboratory staff in conducting tests on raw materials, in-process products, and finished feed to ensure they meet nutritional, physical, and microbiological standards.
• Supplier Quality Assurance: Collaborate with the procurement team to audit and evaluate suppliers, ensuring the quality of raw materials aligns with company standards.
• Documentation and Reporting: Maintain accurate records of quality checks, audits, and corrective actions. Generate reports and present findings to management, providing insights into quality performance.
• Continuous Improvement: Identify areas for improvement within the production and quality processes. Develop and implement strategies to optimize quality standards and reduce wastage.
• Training and Development: Train and supervise quality assurance staff, ensuring they are skilled in the latest testing methods and quality control techniques.
• Compliance and Audits: Prepare for and lead external and internal audits. Ensure all procedures are aligned with regulatory and industry requirements.
• Customer Complaints and Feedback: Investigate quality-related customer complaints and implement corrective actions. Provide feedback to teams to prevent future issues.

Perks and benefits