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9 Dream a Dozen Jobs
Commis 1
Dream a Dozen
posted 8d ago
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Job Description
- Location: On-site, Bangalore
- Work Schedule: Full-time, 6 days with one weekday off
- Apply To: megna@dreamadozen.com
- Subject Line: Application for Commis 1
Do you have a passion for baking and creating delicious treats that bring joy to peoples celebrations? Do you dream of perfecting your cake decoration skills and creating beautiful and delectable cakes and cupcakes? If so, we have the perfect opportunity for you!
Dream a Dozen, an online bakery specializing in cakes, cupcakes, brownies, and more for individuals and corporate clients, is seeking a pastry chef to join our team. We are a women-led and women-centric business with big dreams of expanding globally one day, and we need a talented and enthusiastic pastry chef to help us achieve our goals.
We re seeking an experienced Commis 1 with a passion for baking, a creative flair, and strong leadership skills. In this role, you ll work closely with the kitchen team to plan menus, develop recipes, and ensure the highest standards of quality and safety.
If you re a seasoned professional with a love for baking and a knack for leading teams, this is the role for you!
What Youll Do:
Menu Planning & Recipe Development:
- Plan seasonal and festive menus that excite our customers.
- Develop and test new recipes, bringing creativity and innovation to our offerings.
Kitchen Management:
- Manage and coordinate the kitchen staff, assigning tasks and supervising work.
- Ensure all baked goods are prepared according to recipes and meet our high-quality standards.
Quality Control & Safety:
- Perform regular quality checks to maintain consistency and excellence.
- Ensure all kitchen safety and sanitation standards are followed.
Inventory & Equipment Management:
- Monitor inventory levels of food and kitchen supplies, placing orders as needed.
- Keep all kitchen equipment properly maintained and in good working order.
Training & Mentorship:
- Train and mentor kitchen staff, providing feedback and coaching to help them grow.
Cost Control & Profitability:
- Assist with food cost control and menu pricing to ensure profitability.
Requirements:
- A passionate baker with 2+ years of experience in a bakery or restaurant environment.
- Someone with a creative flair for recipe development and menu planning.
- A strong leader with excellent communication and problem-solving skills.
- Detail-oriented, with the ability to maintain high-quality standards in a fast-paced environment.
- Knowledgeable about kitchen safety and sanitation standards.
- Comfortable multitasking and thriving under pressure.
Qualifications:
- Hospitality degree, pastry diploma, or equivalent experience.
- Prior experience as a Pastry Chef , Commis 1 , or similar role.
We offer a fun and supportive work environment, with plenty of opportunities for growth and development.
If youre ready to join a dynamic and ambitious team and help us bring delicious treats to the world, apply now!
How To Apply
Write to us at m egna @dreamadozen.com with the subject line: Application for Commis 1 and include a cover letter about why you are the perfect fit along with your resume attached.
Employment Type: Full Time, Permanent
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