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Manager- Baking Application R&D
Bunge India
posted 1mon ago
Job Role Insights
Flexible timing
Key skills for the job
Job Description
Person should be expert in development of cake premixes and provide support in the development of cake premixes, egg free and egg-based premix
He should have sound technical knowledge of each bakery ingredient and functional role of each ingredient in the formulation
He should be able to provide technical solution in cake premixes - i e
, cracking in cake, dip in volume, crumbling in cake, etc
Main Accountabilities:
He should have sound technical knowledge of each bakery ingredient and functional role of each ingredient in the formulation
He should be able to provide technical solution in cake premixes - i e
, cracking in cake, dip in volume, crumbling in cake, etc
Main Accountabilities:
Candidate should be able to define the problem and identify the root cause of The problem in cake premixes
Candidate should be able to identify the root cause of the problem, whether it is ingredient, process or application
Candidate should be able to provide solutions which are cost effective
Candidate should be able to scale up the product from lab development to commercial scale
Knowledge and Skills:
Candidate should be able to identify the root cause of the problem, whether it is ingredient, process or application
Candidate should be able to provide solutions which are cost effective
Candidate should be able to scale up the product from lab development to commercial scale
Knowledge and Skills:
Candidate should be able to travel to market and plant, based on the requirement to solve issue/s
Behavior :
Use knowledge of Bunge s business, structure and strategy to develop innovative solutions to improve results or eliminate problems
Build partnerships, appropriately influence to gain commitment, foster talent and coach others to grow in current or future roles
Drive results through high standards, focus on key priorities, organization, and preparing others for change
Technical:
Candidate should have sound technical knowledge on flour quality and able to define the key parameters in flour, which has direct impact on product quality
Candidate should have market understanding about the bakeries, how application impact product quality
Should be well versed with Indian Food Laws such as FSSAI, FPO, etc
, and working knowledge on international laws such as FAO, WHO, EU legislations, Codex etc
Good Knowledge on Food Safety aspects & Process controls
Education & Experience:
Bachelor s degree or equivalent in Food Science/technology, chemistry, Physics, or related disciplines is a requirement
MS is preferred
Require at least 10 years of experience in food ingredient industry, especially in cake premix
Good knowledge and long experience on cake premix in the food industry and to be able to support customers with all Their technical needs and questions
Candidate should have spent good time in developing cake premixes and have provided some technical solution to industry
Employment Type: Full Time, Permanent
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People are getting interviews at Bunge India through
People are getting interviews through
(based on 18 Bunge India interviews)
Job Portal
Walkin
Recruitment Consultant
Campus Placement
Company Website
22%
17%
17%
6%
6%
32% candidates got the interview through other sources.
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High Confidence means the data is based on a large number of responses received from the candidates.
What people at Bunge India are saying
Rating based on 5 Manager
reviews
Anonymous · Accounting & Taxation
in Mohali
Likes
Salary
Dislikes
Work life balance, tops management vision is completely missing, teams as working in silos, huge lack of internal coordination, lack of innovation
Read 5 reviewsManager salary at Bunge India
reported by
38
employees
with 8-15
years exp.
₹11
L/yr - ₹35
L/yr
42%
more
than the average Manager Salary in India
View more details
What Bunge India employees are saying about work life
based on 518 employees
Flexible timing
Monday to Saturday
No travel
Day Shift
Bunge India Benefits
Health Insurance 
Job Training 
Work From Home 
Soft Skill Training 
Team Outings 
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