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Black Pepper

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12 Black Pepper Jobs

Jr Sous Chef - Patisserie

Black Pepper

6-8 years

₹ 5.5 - 6L/yr

Mumbai

1 vacancy

Jr Sous Chef - Patisserie

Black Pepper

posted 18d ago

Job Role Insights

Key skills for the job

Hotel Restaurant Team Handling Bakery Modular Kitchen Indian Cuisine

Job Description

- Preparing, cooking & presenting high quality desserts / pastries - Assisting Head Chef in creating menu items & recipes. - Health, Hygiene & Safety - Managing + training Commis Chefs - Portion & waste control - Managing Daily Pastry Operations°°

Employment Type: Full Time, Permanent

Read full job description

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