EVIO Interview Questions and Answers

Whiskey types are categorized based on their region of origin and production process.

• Whiskey can be categorized into American, Irish, Scottish, Canadian, and Japanese types.

• The production process also plays a role in categorizing whiskey, such as single malt, blended, and rye whiskey.

• Each region has its own unique characteristics and flavor profiles, such as the smoky flavor of Scottish whiskey or the smoothness of Irish whiskey.

• Bourbon is a type of American whiskey that must...read more

Different types of cuts for lamb, chicken, beef, etc.

• Lamb cuts: leg, loin, rack, shoulder, shank, breast

• Chicken cuts: breast, thigh, drumstick, wing, whole chicken

• Beef cuts: sirloin, ribeye, tenderloin, brisket, chuck, flank

• Pork cuts: loin, shoulder, belly, ham, ribs

• Veal cuts: loin, rib, shank, breast, shoulder

Lager and ale are two different types of beer. Lager is brewed with bottom-fermenting yeast while ale is brewed with top-fermenting yeast.

• Lager is typically lighter in color and has a crisper taste than ale.

• Lager is fermented at cooler temperatures than ale.

• Examples of lagers include Pilsner, Bock, and Dunkel while examples of ales include IPA, Stout, and Porter.

Wine and champagne names are often associated with the regions they come from.

• Champagne: Champagne, France

• Bordeaux: Bordeaux, France

• Chianti: Tuscany, Italy

• Rioja: Rioja, Spain

• Prosecco: Veneto, Italy

There are various types of plans, such as strategic, operational, tactical, contingency, and financial plans.

• Strategic plans are long-term plans that outline an organization's goals and objectives.

• Operational plans are short-term plans that focus on day-to-day activities.

• Tactical plans are medium-term plans that bridge the gap between strategic and operational plans.

• Contingency plans are backup plans that are put in place to deal with unexpected events.

• Financial plans are pla...read more