How many types of cutting boards

Question

Accepted Answer

There are several types of cutting boards available for different purposes.

There are wooden cutting boards, which are great for slicing and dicing fruits and vegetables.
Plastic cutting boards are easy to clean and can be used for cutting meat and poultry.
Bamboo cutting boards are eco-friendly and durable.
Glass cutting boards are hygienic and can be used for rolling dough.
Marble cutting boards are great for keeping dough cool while rolling.
End-grain cutting boards are made from small pieces of wood and are gentle on knives.
Flexible cutting boards are easy to store and can be used for transferring chopped ingredients.
Color-coded cutting boards are used in commercial kitchens to prevent cross-contamination.
There are also specialty cutting boards, such as those designed for cutting bread or cheese.

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