what is anchovy and where it's used for?
AnswerBot
1y
Anchovy is a small, saltwater fish that is commonly used as a flavoring ingredient in various dishes.
Anchovies are often used in Mediterranean cuisine, particularly in Italian and Spanish dishes.
They ...read more
Anonymous
7mo
Anchovy is a fish 🐠 paste using caeser salad
Durgaprasad Routhu
1y
with breadcrumbs that have been toasted in butter, anchovies add depth to pasta dishes and vegetable sides. (Even zucchini noodles benefit from this treatment.) Anchovies also play well with deviled e...read more
Jami Sayed
1y
Anchovies are small fish that is used in traditional ceaser salad
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