Red Olives Multi Cuisine Salaries by 10+ Employees (Updated 2024)

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Food, Beverage & Hospitality

Designation	Avg Annual Salary	Open Jobs
Chef DE Partie 6 - 9 years exp. (3 salaries)	₹3.2 L/yr - ₹4 L/yr
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Restaurant Manager 10 - 12 years exp. (AmbitionBox Estimate)	₹3.4 L/yr - ₹4.4 L/yr
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Tandoor Chef 8 years exp. (AmbitionBox Estimate)	₹4.6 L/yr - ₹5.9 L/yr
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FNB Manager 20 years exp. (AmbitionBox Estimate)	₹0.5 L/yr - ₹0.7 L/yr
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Guest Relation Executive 3 years exp. (AmbitionBox Estimate)	₹2.8 L/yr - ₹3.6 L/yr
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Executive Chef 14 years exp. (AmbitionBox Estimate)	₹14 L/yr - ₹17.9 L/yr
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F&B Controller 6 years exp. (AmbitionBox Estimate)	₹2.7 L/yr - ₹3.5 L/yr
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SOU Chef 18 years exp. (AmbitionBox Estimate)	₹4.1 L/yr - ₹5.2 L/yr
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Assistant Restaurant Manager 5 years exp. (AmbitionBox Estimate)	₹2.3 L/yr - ₹3 L/yr
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Senior Restaurant Manager 12 years exp. (AmbitionBox Estimate)	₹0.5 L/yr - ₹0.7 L/yr
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Guest Relation Manager 5 years exp. (AmbitionBox Estimate)	₹5.1 L/yr - ₹6.6 L/yr
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F&B Captain 8 years exp. (AmbitionBox Estimate)	₹2.4 L/yr - ₹3 L/yr
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Electrician 6 years exp. (AmbitionBox Estimate)	₹2.4 L/yr - ₹3.1 L/yr
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a technical project manager

Deadend

Hi, I'm here to share a part of my journey from the past 12 years in my career, I started from a package of 3.6LPA in 2013 at iGate and due to a few bad decisions on my career and worthless advices from people who are always pessimistic about the industry, I switched two companies and landed in a start-up with 2.4LPA. I worked hard nearly 8-16hrs a day single handed researched, built and managed an entire vertical of a project for 8 years. When the company didn't value my contribution and thought I was too young to become a manager, I had a package of 6LPA and Senior developer in designation. I switched for obvious reasons to a TL role for 12LPA and now at the same company I'm a TPM on the basis of my contribution with 48LPA as a fixed component. I feel outclassed in terms of having a fancy CV with certifications, I feel like CTC has hit a peak with 48LPA being fixed and nearly 40% in Variable. Most companies are hesitant to hire me because of this. What should be my next move?

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Red Olives Multi Cuisine Salary FAQs

What is the minimum salary in Red Olives Multi Cuisine?

Minimum salary at Red Olives Multi Cuisine depends on the role you are applying for. For Bartender the minimum salary is ₹0.1 Lakh to ₹0.2 Lakh per year, and for Senior Restaurant Manager the minimum salary is ₹0.5 Lakh to ₹0.7 Lakh per year and so on.

What is the notice period at Red Olives Multi Cuisine?

According to AmbitionBox, 75% of the Red Olives Multi Cuisine employees reported a notice period of 15 days or less, 25% reported a notice period of 1 Month.This is based on 4 responses on AmbitionBox in last 2 years.

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Red Olives Multi Cuisine Food, Beverage & Hospitality Salaries

Average annual salary in Red Olives Multi Cuisine is INR . Salary estimates are based on 18 Red Olives Multi Cuisine latest salaries received from various employees of Red Olives Multi Cuisine.