Pastry - Chef Bangalore / Bengaluru Pastry Chef Salaries by Employees (Updated 2025)

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₹4.6 Lakhs - ₹5.9 Lakhs

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Last Updated: 7 Sep 2023

Companies similar to Pastry - Chef for Pastry Chef in Bangalore / Bengaluru

Pastry - Chef Pastry Chef Salary

16 years exp. (AmbitionBox Estimate)

₹4.6 L/yr - ₹5.9 L/yr

Company name	Avg Annual Salary	Open Jobs
Marriott International Pastry Chef Salary 8 - 16 years exp. (6 salaries)	₹9.5 L/yr - ₹16.4 L/yr 132% more	1 job opening
Toscano Restaurants Pastry Chef Salary 0 - 3 years exp. (6 salaries)	₹2.2 L/yr - ₹2.4 L/yr 56% less
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Foodhall Future Group Pastry Chef Salary 12 - 16 years exp. (4 salaries)	₹6 L/yr - ₹7.6 L/yr 33% more
German BrezelHaus Pastry Chef Salary 0 - 3 years exp. (3 salaries)	₹2.4 L/yr - ₹3 L/yr 49% less
Toscano Pastry Chef Salary 4 - 20 years exp. (3 salaries)	₹1.5 L/yr - ₹12.1 L/yr At par

Pastry Chef salary at Pastry - Chef ranges between ₹4.6 Lakhs to ₹5.9 Lakhs per year for employees with 16 years of experience. Salary estimates are based on 1 latest salaries received from various employees of Pastry - Chef.

Similar Designation salaries in Pastry - Chef

Executive Pastry Chef Salary

(3 salaries)

₹3.2 L/yr - ₹3.6 L/yr

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1w (edited)

an associate vice president

Offer Accepted

I was getting 15.2 LPA in my previous org and now i am being offered 29.5 LPA but the designation is 1 position lower than what i was in my previous org. Should i go ahead with the offer or still negotiate on designation. Protip : i was laid off in my previous org.

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Pastry - Chef Pastry Chef Salary FAQs

What is the notice period for Pastry Chef at Pastry - Chef in Bangalore / Bengaluru?

According to AmbitionBox, 100% of the Pastry - Chef Pastry Chefs in Bangalore / Bengaluru reported a notice period of 1 Month.This is based on 1 response on AmbitionBox in last 2 years.

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Pastry - Chef Pastry Chef Salaries in Bangalore / Bengaluru

Pastry - Chef Pastry Chef salary in Bangalore / Bengaluru ranges between ₹4.6 Lakhs to ₹5.9 Lakhs. This is an estimate based on latest salaries received from employees of Pastry - Chef.