FNB Associate Interview Questions and Answers

Single malt is made from malted barley in one distillery, while blend is a mix of malt and grain whiskies from multiple distilleries.

• Single malt is made from malted barley in one distillery

• Blend is a mix of malt and grain whiskies from multiple distilleries

• Single malt tends to have a more distinct flavor profile

• Blends are often smoother and more approachable to a wider audience

• Examples of single malt: Glenfiddich, Macallan

• Examples of blend: Johnnie Walker, Chivas Regal

Sparkling wine is a broad category that includes champagne, which is a specific type of sparkling wine from the Champagne region of France.

• Champagne is a sparkling wine that comes specifically from the Champagne region of France

• Sparkling wine can be produced in various regions around the world using different methods

• Champagne undergoes a secondary fermentation in the bottle, while other sparkling wines may use different methods like tank fermentation

• Champagne is typically mad...read more

Mother sauces are the foundation of classical French cuisine, consisting of five basic sauces.

• There are five mother sauces: Béchamel, Velouté, Espagnole, Hollandaise, and Tomato.

• Each mother sauce serves as the base for many other sauces and dishes.

• Béchamel is a white sauce made from milk and a white roux.

• Velouté is a light stock-based sauce thickened with a roux or a liaison.

• Espagnole is a brown sauce made from brown stock and a brown roux.

• Hollandaise is an emulsified sauce m...read more

Cabernet Sauvignon, Merlot, Pinot Noir, and Syrah are some common red wine grape varieties.

• Cabernet Sauvignon is known for its bold flavors and aging potential

• Merlot is often used for blending or as a standalone varietal

• Pinot Noir is known for its delicate flavors and aromas

• Syrah is a bold and spicy grape variety