Consultant Dietician

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Consultant Dietician Interview Questions and Answers

Updated 2 Oct 2023

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Q1. Which blood test you’ll suggest for a diabetic patient?

Ans.

I would suggest the HbA1c test for a diabetic patient.

  • HbA1c test provides an average of blood sugar levels over the past 2-3 months.

  • It is a good indicator of how well the patient's diabetes is being managed.

  • The target HbA1c level for most diabetic patients is below 7%.

  • Other blood tests that may be recommended include fasting blood sugar, postprandial blood sugar, and lipid profile.

Q2. What diet is recommended to kidney patients ?

Ans.

A renal diet is recommended for kidney patients to help manage their condition and prevent further damage.

  • Limit sodium intake to help control blood pressure and reduce fluid retention

  • Monitor protein intake to prevent buildup of waste products in the blood

  • Control potassium and phosphorus levels to prevent complications

  • Stay hydrated by drinking enough water throughout the day

  • Avoid foods high in phosphorus like dairy products, nuts, and beans

Q3. Which diet you’ll give in hypertension?

Ans.

I would recommend the DASH diet for hypertension, which focuses on fruits, vegetables, whole grains, and lean proteins.

  • Encourage a diet rich in fruits and vegetables

  • Limit sodium intake to less than 2,300 mg per day

  • Include whole grains and lean proteins in meals

  • Limit saturated and trans fats

  • Promote low-fat dairy products

  • Encourage regular physical activity

  • Monitor blood pressure regularly

Q4. Will you be able to handle 100+ clients?

Ans.

Yes, I have experience managing a large caseload and have systems in place to ensure all clients receive personalized care.

  • I have successfully managed a caseload of 150+ clients in my previous role

  • I have developed efficient systems for scheduling appointments and tracking client progress

  • I prioritize effective communication to ensure all clients receive personalized care

Are these interview questions helpful?

Q5. Dietary modification for thyroid

Ans.

Dietary modifications can help manage thyroid conditions.

  • Avoid goitrogenic foods like cabbage, broccoli, and soy

  • Increase intake of iodine-rich foods like seafood and seaweed

  • Consume foods high in selenium like Brazil nuts and sunflower seeds

  • Limit processed foods and refined sugars

  • Consider gluten-free diet if diagnosed with autoimmune thyroid disease

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