AM QA

AM QA Interview Questions and Answers

Updated 18 Jul 2024
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Q1. What is ur CTC and expectation

Ans.

Current CTC is $60,000 and expectation is $70,000.

  • Current CTC: $60,000

  • Expectation: $70,000

Q2. Handling of rejection

Ans.

Handling rejection involves understanding the root cause, addressing it, and implementing corrective actions.

  • Identify the reason for rejection through thorough analysis.

  • Communicate with the team to understand the issue and brainstorm solutions.

  • Implement corrective actions to prevent future rejections.

  • Monitor the effectiveness of the corrective actions and make adjustments as needed.

Q3. Handling of customer issue

Ans.

Handling customer issues involves active listening, empathy, problem-solving, and timely resolution.

  • Listen actively to the customer's concerns and show empathy towards their situation.

  • Identify the root cause of the issue and work towards finding a solution.

  • Communicate effectively with the customer, keeping them informed about the progress of the resolution.

  • Ensure timely resolution of the issue to maintain customer satisfaction.

  • Follow up with the customer to ensure their issue...read more

Q4. Overall plant quality handing

Ans.

Overall plant quality handling involves ensuring that all processes and products meet quality standards.

  • Establishing and implementing quality control procedures

  • Conducting regular audits and inspections

  • Training employees on quality standards and procedures

  • Identifying and addressing quality issues and implementing corrective actions

  • Collaborating with other departments to ensure quality throughout the plant

  • Maintaining documentation and records of quality activities

Are these interview questions helpful?

Q5. What is food safety

Ans.

Food safety refers to the practices and procedures that ensure food is safe to eat and free from contamination.

  • Food safety involves proper handling, storage, and preparation of food to prevent foodborne illnesses.

  • It includes maintaining cleanliness in food production facilities and following regulations and guidelines set by authorities.

  • Examples of food safety measures include washing hands before handling food, cooking meat to the correct temperature, and storing perishable ...read more

AM QA Jobs

Assistant Manager QA 5-8 years
Guidehouse
3.9
Chennai
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