Food Analyst - Residue - Hyderabad - Food Testing Lab

Designation: Food Analyst / Senior Analyst

Department: Residue

Location: Hyderabad

Qualification: M.Scs. (Organic Chemistry/Chemistry/Analytical chemistry)

Industry: CRO & Testing Laboratory

Roles and Responsibilities:

• Analysis of Pesticide residues of Food and Agriculture products as per SOPs, IS, AOAC, FSSAI.
• Method development, validation and report preparation.
• Operation and Calibration of equipment i.e., LC-MS/MS, GC-MS/MS,
• Analysis of Pesticide residues in Water samples.
• Analysis of Antibiotics in Aqua & Marine products, Feed, Milk & Milk products.
• Analysis of Pesticide Residues in Fruits and vegetables, Milk & Milk products, Feed & Feed Products and Miscellaneous samples.
• Mycotoxin analysis in Food & Agricultural products and feed samples.
• Use and calibration of instruments such as Micro Pipettes, Analytical Balance, Micro balance, Centrifuge, Turbo Evaporator, HPLC & GC.

Regards,

Priyanka Jajula