Dietician

Role & responsibilities

• Speaking to patients to learn about their health goals and dietary needs, preferences, and restrictions.
• Developing nutrition plans for clients.
• Compiling information and tracking client progress towards their health goals.
• Entering patient information patient database.
• Keeping informed about the latest discoveries in nutrition.
• Speaking to groups to promote healthy eating habits and proper nutrition.

Preferred candidate profile

• Bachelors or Master's degree in nutrition, health, or a related field.
• More education or experience may be preferred.
• State licenses or additional certifications may be required.
• Exceptional communication, problem-solving, public speaking, and listening skills.
• Willingness to continue training and research to keep current on the latest discoveries and developments in the field.
• Strong computer and data entry skills.
• Compassion and genuine interest in helping others develop better eating habits.
• Candidate Must Fluent in Kannada.
• Hindi is an added advantage.

Perks and benefits