Staples QC Manager

Role & responsibilities

1 Lead the implementation of Quality Management pillar
2 Analyze raw materials and report to Production Manager/Supervisors on findings
3 Maintaining a log for batch-wise samples of all SKUs
4 Making sure all the processes followed and adhered to are in line with standards set up by Food Department
5 Following GMP GHP
6 Doing regular quality audits & handing over reports to the unit head
7 Analyze samples received for costumer/consumer complaint and provide a report on findings to the unit head
8 Monitors and assures the compliance with quality standards w.r.t Raw Material, Production Process, Good Manufacturing Practices, Food Quality and Good Transportation Practices to ensure product conforms to specification/s and food safety practices.
9 Assisting in documentation and certifications related to FSMS & FSSAI
10 Conducting periodic quality audits
11 Provide expertise of standardization of chemicals reagents and calibration required for lab
12 Maintenance of machinery and equipment's as per FSMS standards

Preferred candidate profile

- Minimum 4 years of experience in the QC and QA of staples and pulses.

- Bachelor degree in MSc food technology

- Must speak Telugu