Regional Sales Manager - Horeca

Role & responsibilities : • Develop HORECA channel for entire range of products in designated geography.

• Work with relevant distributors, chefs, consultants/cafes to generate product orders.
• Researching and identifying new sales opportunities for HORECA and similar channels across geography.
• Ensure management of existing accounts with regular intervention on billings to enhance sales growths.
• Ensure timely submission of required data/reports and maintenance of accurate records, statistics and database of account information.
• Handling email communications and B2B queries on new business development.
• Ensuring availability of products through timely forecasting and interaction with cross functional departments.

Preferred candidate profile : 4-5 years working as a Manager Experience in HORECA Segment

Experienced in Ready to Eat (Frozen) Non Veg Product (Chicken, Mutton, Pork)

Perks and benefits: As per Company Norms.