Parle Agro - General Manager - Quality Assurance Auditor (18-20 yrs)

- Min 18 yrs experience in a Beverage & food industry.

- Completed Lead Auditor training in various Food Safety Management Systems.

- Auditing and Training experience of minimum 8 years in food industries.

- Work experience in Beverage / Breweries / Packaged drinking water.

- Certification bodies, consulting bodies.

- Quality Auditors / Trainers from Beverage / Packaged Drinking Water Industries.

- Graduate in Food Technology, Food Science, Dairy Science, Dairy Technology, Food Microbiology, and Food Biochemistry.

- Sound knowledge of Food Safety Standards like HACCP, ISO 22000, FSSC 22000, BRC, etc.

- Regulatory awareness, networking, committed, team player, customer focused.

- Exceptional presentation, writing and communication skills.

- Understanding of Food Safety laws, expertise in food safety based standards, HACCP / ISO 22000 /FSSC 22000 implementation.

- Auditing and Training skills on ISO 9001 and FSSC 22000.

Responsibilities:.

- Coordinating and Conducting Value added audits and training of the Beverage Manufacturing Units, Packaged Drinking Water units, Raw Materials - Packaging materials Suppliers, CFA, Distribution Centres.

- Responsible to ensure compliance of the units as per PAPL - QA Systems and FSSAI standards.

- Number of plants, franchise, CFA and vendors audited.

- Mandays of training conducted.

- Submission of consistent, complete and accurate reports on time.

- Measuring effectiveness of Training and Audits.

- Supporting QA and plant team for effective closure of corrective actions in a timely manner.

- Analysis and presentation of the reports.

- Coordinating and conducting QA Audits pan India for plants, franchises, vendors, CFA and distribution centers in India.

- Generating timely and error free reports.

- Assisting teams in forming auditing standards and designing checklists.

- Prepare, maintain and adhere to the Audit schedule.

- Assisting all stakeholders for process improvements.

- Designing training templates on food safety, quality and other management system.

- Planning and conducting training programmes for plants, franchises, in India