Why is PU flooring more preferable for Food and beverages Not Epoxy

Question

Accepted Answer

PU flooring is more preferable for food and beverages over epoxy due to its seamless and non-porous nature, resistance to chemicals and moisture, and ease of maintenance.

PU flooring is seamless, preventing bacteria and dirt buildup, making it more hygienic for food and beverage environments.
PU flooring is non-porous, reducing the risk of liquid penetration and bacterial growth compared to epoxy flooring.
PU flooring is resistant to chemicals and moisture, ensuring durability in environments where spills and cleaning agents are common.
PU flooring is easier to maintain and repair than epoxy flooring, saving time and costs in the long run.
Examples: PU flooring is commonly used in commercial kitchens, food processing plants, and beverage production facilities.

Why is PU flooring more preferable for Food and beverages Not Epoxy

Top Kandhari Beverages Civil Site Engineer interview questions & answers

Popular interview questions of Civil Site Engineer