What type of food items service in railway?

Question

Accepted Answer

The food items served in railways vary depending on the region and train type.

Indian railways serve a wide range of food items including vegetarian and non-vegetarian options.
Common food items include rice, roti (Indian bread), dal (lentils), vegetables, chicken, fish, and paneer (cottage cheese).
Specialty dishes like biryani, dosa, idli, and vada are also served on certain routes.
Snacks like samosas, pakoras, sandwiches, and tea/coffee are available on most trains.
Some long-distance trains have pantry cars that offer a more extensive menu with options like biryani, noodles, and ice cream.
Different regions of India have their own unique food specialties, so the menu can vary based on the train's route.
Passengers can also pre-order meals from e-catering services like IRCTC's e-catering or private vendors.
Food safety and hygiene standards are maintained to ensure the quality of the meals served.

Accepted Answer

Breakfast/ Lunch/ Dinner

Accepted Answer

Rice,dal ,mix vegetables ,roti, chicken gravy,fish gravy,bread sandwich

Accepted Answer