Fermenta Biotech Trainee Interview Questions and Answers for Freshers

Q1. Questions regarding the methods listed in your resume
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Q2. Basic native place
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Q1. Family background
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Q2. Qualification details
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Q3. General discussion
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Q1. What is fermantation
Ans. 
Fermentation is a metabolic process that converts sugar to acids, gases, or alcohol.
• It is an anaerobic process

• It is used in the production of alcoholic beverages, bread, yogurt, and cheese

• It is also used in the production of biofuels and pharmaceuticals
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Q2. Fermantation in home
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Q3. Curd fermantation process
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Q4. Milk carbohydrates information
Ans. 
Milk contains lactose, a type of carbohydrate.
• Lactose is a disaccharide made up of glucose and galactose.

• Milk carbohydrates also include small amounts of other sugars like fructose and sucrose.

• Carbohydrate content varies depending on the type of milk, with whole milk having the highest amount.

• Lactose-free milk is available for those who are lactose intolerant.
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Q1. Tell me about yourself
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Q2. Previous work experience
Ans. 
I have previous work experience in customer service and retail.
• Worked as a customer service representative for 2 years

• Managed a retail store for 1 year

• Handled customer inquiries, complaints, and transactions

• Trained new employees on company policies and procedures
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Q3. Working in shift
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Aptitude based questions

Q1. What's is generic drugs and biosimilars
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Q1. What is the definition of tablet
Ans. 
A tablet is a portable computing device that typically has a touchscreen display and is operated by touch or stylus.
• A tablet is a type of computer that is smaller and more portable than a laptop or desktop computer.

• It usually features a touchscreen display, allowing users to interact with the device by tapping, swiping, or using a stylus.

• Tablets often have built-in Wi-Fi or cellular connectivity, enabling internet acce...read more
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Q2. What is good manufacturing practice
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Good manufacturing practice (GMP) is a set of guidelines and regulations that ensure the quality and safety of products during manufacturing.
• GMP ensures that products are consistently produced and controlled according to quality standards.

• It covers various aspects such as personnel, facilities, equipment, documentation, and processes.

• GMP helps prevent contamination, mix-ups, and errors that could affect the quality of ...read more
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Q3. What is 21 cfr part 11
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Q1. Intro abt ourselves
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Q2. Knowledge in Company what they are doing
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Q1. Technical questions related to core engg. field.
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Q1. Typical HR related questions such as past company experience, any issues with past employers, work environment & policies of the organization etc...
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