Designation | Avg Annual Salary | Open Jobs |
---|---|---|
SOU Chef 13
years
exp. (AmbitionBox Estimate) | ₹4.4 L/yr - ₹5.6 L/yr | |
India Operations Manager 9
years
exp. (AmbitionBox Estimate) | ₹6.3 L/yr - ₹8 L/yr | |
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| ||
Captain 4
years
exp. (AmbitionBox Estimate) | ₹1.8 L/yr - ₹2.3 L/yr | |
Assistant Restaurant Manager 5
years
exp. (AmbitionBox Estimate) | ₹2.1 L/yr - ₹2.7 L/yr | |
Senior Steward 8
years
exp. (AmbitionBox Estimate) | ₹2.4 L/yr - ₹3.1 L/yr | |
Restaurant Manager 16
years
exp. (AmbitionBox Estimate) | ₹3.8 L/yr - ₹4.8 L/yr | |
Commie 1 3
years
exp. (AmbitionBox Estimate) | ₹1.1 L/yr - ₹1.4 L/yr | |
Sous Chef 13
years
exp. (AmbitionBox Estimate) | ₹4.4 L/yr - ₹5.6 L/yr | |
South Indian Cook 10 -
11
years
exp.
(AmbitionBox Estimate) | ₹13.6 L/yr - ₹17.4 L/yr | |
Senior Bartender 10
years
exp. (AmbitionBox Estimate) | ₹2.2 L/yr - ₹2.8 L/yr |
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RTC Restaurants (I) Food, Beverage & Hospitality Salaries by Location
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