Norwegian Cruise Line Bangalore / Bengaluru Chef DE Cuisine Salaries by Employees

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₹14.4 Lakhs - ₹18.4 Lakhs

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Avg. annual salary (AmbitionBox Estimate)

Monthly In-hand Salary

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Last Updated: 14 Mar 2023

Companies similar to Norwegian Cruise Line for Chef DE Cuisine in Bangalore / Bengaluru

Norwegian Cruise Line Chef DE Cuisine Salary

18 years exp. (AmbitionBox Estimate)

₹14.4 L/yr - ₹18.4 L/yr

Company name	Avg Annual Salary	Open Jobs
Ritz-Carlton Chef DE Cuisine Salary 10 - 21 years exp. (5 salaries)	₹9.3 L/yr - ₹12 L/yr 35% less
Via Milano Chef DE Cuisine Salary 14 - 16 years exp. (3 salaries)	₹2.2 L/yr - ₹2.8 L/yr 85% less
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Marriott International Chef DE Cuisine Salary 11 - 14 years exp. (3 salaries)	₹9.4 L/yr - ₹15 L/yr 41% less	5 job openings
Prestige Group Chef DE Cuisine Salary 15 - 19 years exp. (3 salaries)	₹6 L/yr - ₹8.5 L/yr 57% less
The Oterra hotel Chef DE Cuisine Salary 13 - 21 years exp. (3 salaries)	₹7.2 L/yr - ₹11.6 L/yr 47% less

Chef DE Cuisine salary at Norwegian Cruise Line ranges between ₹14.4 Lakhs to ₹18.4 Lakhs per year for employees with 18 years of experience. Salary estimates are based on 1 latest salaries received from various employees of Norwegian Cruise Line.

Salary related reviews for Norwegian Cruise Line

Executive Sous Chef in Goa

Food, Beverage & Hospitality Department

5.0

• posted on 29 Jun 2022

5.0

for Salary and Benefits

Likes

...ry staff and guest.and where ever the ship port you can also spent time in out . And they good salary hike.the management is transparent.

Salary - Excellent

+6 more

Dislikes

I like to work There....

Chef Tournant in Goa

Food, Beverage & Hospitality Department

5.0

• posted on 28 Sep 2021

5.0

for Salary and Benefits

Likes

...gement is transparent. There is a huge cafeteria and gaming arcade for chilling. Company policies are good, appraisals are fair and they give good salary hike and bonus every year.Job security for the career. It is a good opportunity to survive in this world

Salary - Excellent

+6 more

Dislikes

Nothing to say. It is a good organization.

Assistant Manager in Mumbai

Food, Beverage & Hospitality Department

5.0

• posted on 22 Sep 2020

5.0

for Salary and Benefits

Likes

...l during the Pandemic. They stand by the crew and took great care while onboard. As well every crew members are happy with their jobs as well with the salary accordingly.

Salary - Excellent

+6 more

Dislikes

The only thing I can mention is that promotion should prefer to the present capable company crew as compared to freshly hired crew .This will boost the Morales of junior crew members.

Waiter in Goa

Food, Beverage & Hospitality Department

5.0

• posted on 30 Apr 2020

5.0

for Salary and Benefits

Likes

Norwegian cruise Lines is give good taining to improve professinally job is secure there is fix salary while signing contract i Get opportunity to explore the world wich is life time experience

Salary - Excellent

+6 more

Dislikes

There is nothing dislike about working at Norwegian Cruise lines fore me Everything All is good so far

Pastry Man in Navi Mumbai

Food, Beverage & Hospitality Department

3.0

• posted on 30 Jan 2021

2.0

for Salary and Benefits

Likes

... work environment but the teammate are not supportive .management is sofar good. polies are good but appraisals are not fair and salary is good but.. increament and promotion policy is not good.. bonus part is not satiafactory.. n in this pandemic situation for covid19 no support atall ..very

Dislikes

to live my life to support my familly only.. otherswise no more expetation from company

Salary - Poor

+5 more

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My current CTC is ₹7,80,660, which includes a ₹1,32,000 night shift allowance, and my monthly take-home pay is ₹72,133. I have received a new job offer with a CTC of ₹10,67,231, a monthly take-home pay of ₹83,333, and 192 restricted stock units (each valued at $60, vesting 25% after one year and quarterly thereafter). This new position is closer to my home and does not involve night shifts. The offer letter is attached. I have also requested a ₹95,000 monthly salary increase and am awaiting their response. Could someone advise me on whether I should accept the new offer or remain in my current role?

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Norwegian Cruise Line Chef DE Cuisine Salary FAQs

How the salary growth look like for a Chef DE Cuisine at Norwegian Cruise Line in Bangalore / Bengaluru?

The salary growth for a Chef DE Cuisine at Norwegian Cruise Line in Bangalore / Bengaluru depends on factors such as experience, performance, and promotions. On average, a Chef DE Cuisine in Bangalore / Bengaluru can expect the following growth trajectory at Norwegian Cruise Line:

Experience	Average Salary Range
15 years	₹14.4 Lakhs to ₹18.4 Lakhs per year

and so on.

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Norwegian Cruise Line Chef DE Cuisine Salaries in Bangalore / Bengaluru

Norwegian Cruise Line Chef DE Cuisine salary in Bangalore / Bengaluru ranges between ₹14.4 Lakhs to ₹18.4 Lakhs. This is an estimate based on latest salaries received from employees of Norwegian Cruise Line.

Norwegian Cruise Line Chef DE Cuisine salaries in Bangalore / Bengaluru

Companies similar to Norwegian Cruise Line for Chef DE Cuisine in Bangalore / Bengaluru

Salary related reviews for Norwegian Cruise Line

Executive Sous Chef in Goa

Chef Tournant in Goa

Assistant Manager in Mumbai

Waiter in Goa

Pastry Man in Navi Mumbai

Norwegian Cruise Line Chef DE Cuisine Salary FAQs

Tell us how to improve this page.