Food and Beverage Service Guest Service Agent

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Food and Beverage Service Guest Service Agent Salary in Agra

• updated: 15 Mar 2023
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Annual salary range

₹1.6 Lakh - ₹2.1 Lakhs

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Food and Beverage Service Guest Service Agent Salary in Agra ranges between ₹1.6 Lakh to ₹2.1 Lakhs for less than 1 year of experience to 0 year of experience. Salary estimates are based on 1... Read More

Latest annual salaries shared by Food and Beverage Service Guest Service Agents

1w ago

Tata Group

Food and Beverage Service Guest Service Agent

1 year exp.

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1mo ago

The Fern Residency

Food and Beverage Service Guest Service Agent

1 year exp.

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2mo ago

Radiant Resort

Food and Beverage Service Guest Service Agent

5 months exp.

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3mo ago

Kyriad India

Food and Beverage Service Guest Service Agent

5 years exp.

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5mo ago

ITC Hotels

Food and Beverage Service Guest Service Agent

1 year exp.

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1y ago

Welcomhotel By ITC Hotels

Food and Beverage Service Guest Service Agent

3 years exp.

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1y ago

Ramoji Film City

Food and Beverage Service Guest Service Agent

5 months exp.

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1y ago

Crowne Plaza

Food and Beverage Service Guest Service Agent

5 months exp.

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1y ago

Renaissance Hotels

Food and Beverage Service Guest Service Agent

5 years exp.

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1y ago

Marriott International

Food and Beverage Service Guest Service Agent

4 years exp.

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Frequently Asked Questions (FAQS) about Food and Beverage Service Guest Service Agent Salaries

What is the salary of a Food and Beverage Service Guest Service Agent in India?
The salary of a Food and Beverage Service Guest Service Agent in India varies based on experience, location, company & Industry. On average, Food and Beverage Service Guest Service Agent salaries ranges from ₹1.6 Lakhs to ₹2.1 Lakhs per year. Top companies and specialized roles may offer higher compensation.

The average starting salary is around ₹1.6 Lakhs to ₹2.1 Lakhs per year, with the highest salary reaching ₹ Lakhs to ₹ Lakh per year. Salary estimates are based on 1 salaries received from various Food and Beverage Service Guest Service Agents across industries.
What are the top paying cities for Food and Beverage Service Guest Service Agent in India?
The annual salary for Food and Beverage Service Guest Service Agent in India varies by location. Top paying cities for Food and Beverage Service Guest Service Agent are Salary expectations for Food and Beverage Service Guest Service Agent may vary based on job roles, experience, and specific employer requirements.
What are the top paying industries for Food and Beverage Service Guest Service Agent in India?
Top 5 paying Industries for Food and Beverage Service Guest Service Agent in India are:
Food and Beverage Service Guest Service Agent Salary in Hospitality ₹0.2 Lakhs to ₹3.5 Lakhs per year
Food and Beverage Service Guest Service Agent Salary in Travel & Tourism / Hospitality ₹0.1 Lakhs to ₹4.0 Lakhs per year
Food and Beverage Service Guest Service Agent Salary in Aviation ₹0.2 Lakhs to ₹3.0 Lakhs per year
Food and Beverage Service Guest Service Agent Salary in FMCG ₹2.6 Lakhs to ₹3.5 Lakhs per year
Food and Beverage Service Guest Service Agent Salary in Consumer Electronics & Appliances ₹2.7 Lakhs to ₹3.5 Lakhs per year
What are the fresher salaries as Food and Beverage Service Guest Service Agent?
Fresher salaries for Food and Beverage Service Guest Service Agent in India typically range from ₹1.8 Lakhs to ₹1.8 Lakhs per year, depending on the company, location, and skill set. Fresher salaries are generally higher in IT Industry than in other Industries in India.
How does experience affect salaries of a Food and Beverage Service Guest Service Agent in India?
Experience significantly impacts a Food and Beverage Service Guest Service Agent salary in India. Salaries increase with experience, as Food and Beverage Service Guest Service Agent take on more complex tasks, responsibilities, and leadership roles. Food and Beverage Service Guest Service Agent salary at different experience level are as follows:
Experience Average Salary Range
Fresher ₹1.8 Lakhs to ₹1.8 Lakhs per year
and so on.

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