Senior Dietician

Role & responsibilities

IPD •

To take daily IPD rounds and plan diet for patients therapeutically. • To prepare diet card, diet ticket and beverage summary for all patients. • To taste the food before it is served to patients. • To meet all the new admissions. • To follow the IPD flow process. • To handle telephone calls and coordinate the order of patients. • To inform supervisor for service recovery situations. • To update the superiors about maintenance related work. • To assess nutritional patients clinically in IPD. • To give input in making of IPD cyclic menu. • To counsel patients in IPD at the time of their discharge.

OPD •

To attend to OPD as well as health package patients.

Miscellaneous • To get revenue from IPD and OPD. • To train the interns, make assessment on their project work and help them in submitting the same. • To give training to F&B staff from time to time. • To participate in CMEs. • Any other task assigned from time to time by the HOD.

Preferred candidate profile

M.Sc (Food & Nutrition) with minimum experience of 4-5 Years in a reputed NABH/JCI hospital.

Should have team handling experience.

Technologically sound experience.

Open to shift duties.

Member of Indian Dietetic Association.

Language Preference : English, Hindi, Punjabi