Second Cook (SF)

Maersk Line is very interested in receiving applications from qualified experienced seafarers for the above listed position for Container Vessels

A key position in the galley department onboard the world s largest Container shipping company where seafarers are onboarded and equipped to perform and contribute to deliver the vessel commitments. Seafarers are trained and guided in achieving their personal development and career advancement. We ensure to prioritize health and safety, promote diversity and inclusion and at all times carry out the upright practice both at sea and ashore.

The 2nd Cook/steward:
Reports to Chief Officer on all matters
Assist Chief Cook as and when required
Ensure all areas of responsibilities are kept clean, tidy, hygienic and well
maintained

Minimum 12 months experience as Second cook/Messman on foreign going ships of relevant size/type and trade with various nationalities.

COP issued by national administration of respective countries.
Practical and theoretical knowledge with regard to:
International cuisine specifically European foods
Handling of provisions, purchasing, accounting and administration: Budgetary control, stock control, storing systems, etc., Operation of catering equipment, Hygiene and Nutrition diet

F or information please contact:
marinejobs.india@maersk.com