Food And Beverage Controller

Role & responsibilities

Food & Beverage Controller to join our growing team. If you have a passion for food and beverage management and a sharp eye for financial details, we want you to bring your expertise to our dynamic and innovative establishment.

Key Responsibilities:

Cost Control: Oversee and manage cost control across all food and beverage operations, ensuring that expenses align with budgeted goals.

Inventory Management: Regularly monitor inventory levels, track purchasing trends, and manage vendor relations to ensure optimal stock levels and cost efficiency.

Financial Monitoring: Ensure that financial goals for food and beverage operations are consistently met while maintaining quality and service standards.

Reporting & Analysis: Provide financial reports and detailed analysis to senior management to support decision-making and improve operational efficiency.

Collaboration: Work closely with the kitchen, service, and management teams to drive profitability while maintaining the high-quality standards Impresario is known for.

Preferred candidate profile

Presentable

Communication Skills

Excel knowledge

Perks and benefits

Benefits as per company norms

Interested candidates share cv on WhatsApp - 7838652810,9355989169