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9 Apollo Sindoori Hotels Jobs
Chef de Cuisine
Apollo Sindoori Hotels
posted 1y ago
Job Role Insights
Flexible timing
Key skills for the job
Job Description
To be responsible for ensuring proper personal hygiene and grooming. To ensure quality food preparation for patient s, guests and employees. To ensure portion control and standard recipes are strictly followed. To be responsible for imparting job training for production staff.
Also to co-ordinate the periodic maintenance of kitchen equipment, gas ranges. To be responsible for reducing wastage, pilferage and cost controlling.
Responsible for proper storage of materials received from stores and controlling distribution of the same. To ensure patient s food is handed over in the time scheduled maintained. Maintain a high level of hygiene and sanitation in the entire production area.
Employment Type: Full Time, Permanent
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What people at Apollo Sindoori Hotels are saying
Chef DE Cuisine salary at Apollo Sindoori Hotels
reported by
1
employee
with 5
years exp.
₹1.6
L/yr - ₹2.1
L/yr
80%
less
than the average Chef DE Cuisine Salary in India
View more details
What Apollo Sindoori Hotels employees are saying about work life
based on 68 employees
Flexible timing
Monday to Saturday
No travel
Day Shift
Apollo Sindoori Hotels Benefits
View more benefits
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