10+ Lakshmi Carbons Interview Questions and Answers

pH is a measure of acidity or alkalinity of a solution. Environmental monitoring in microbiology is the process of monitoring the microbial contamination in the environment.

• pH is measured on a scale of 0-14, with 7 being neutral, below 7 acidic and above 7 alkaline

• Environmental monitoring in microbiology involves sampling and testing of air, water, surfaces, and personnel for microbial contamination

• The purpose of environmental monitoring is to identify potential sources of co...read more

Air monitoring is the process of measuring and analyzing the quality of air. Gram+ ve and gram - ve refer to different types of bacteria based on their cell wall structure.

• Air monitoring involves collecting air samples and analyzing them for pollutants, allergens, and other contaminants.

• Gram+ ve bacteria have a thick peptidoglycan layer in their cell wall, while gram - ve bacteria have a thinner peptidoglycan layer.

• Gram+ ve bacteria retain the crystal violet stain in the Gram...read more

UV/Vis spectrometry measures the absorption of light in the UV and visible range to identify and quantify substances.

• UV/Vis spectrometry is based on the principle that molecules absorb light in the UV and visible range.

• The range of UV light is typically 200-400 nm, while the range of visible light is 400-700 nm.

• UV/Vis spectrometry is commonly used in analytical chemistry to identify and quantify substances in a sample.

• For example, it can be used to measure the concentration o...read more

MLT stands for Medical Laboratory Technician. Gram staining is a laboratory technique used to differentiate bacterial species into two groups based on the physical and chemical properties of their cell walls.

• MLT is a healthcare professional who performs laboratory tests and analyses on patient samples.

• They work under the supervision of a medical technologist or pathologist.

• Examples of tests performed by MLTs include blood tests, urinalysis, and microbiology cultures.

• Gram stai...read more

Acid is a substance that donates hydrogen ions (H+) and base is a substance that accepts hydrogen ions (H+).

• Acids have a pH less than 7 while bases have a pH greater than 7.

• Acids taste sour and can cause burns while bases taste bitter and feel slippery.

• Examples of acids include vinegar, lemon juice, and hydrochloric acid while examples of bases include baking soda, soap, and bleach.

Gram positive and negative are two types of bacteria based on their cell wall structure.

• Gram positive bacteria have a thick peptidoglycan layer in their cell wall.

• Examples of gram positive bacteria include Staphylococcus aureus and Streptococcus pneumoniae.

• Gram negative bacteria have a thin peptidoglycan layer and an outer membrane.

• Examples of gram negative bacteria include Escherichia coli and Pseudomonas aeruginosa.

Kilometre is a unit of length equal to 1000 meters while micrometre is a unit of length equal to one millionth of a meter.

• Kilometre is used to measure long distances such as between cities or countries.

• Micrometre is used to measure very small distances such as the width of a human hair or the thickness of a cell membrane.

• 1 kilometre = 1,000,000 micrometres.

• Kilometre is abbreviated as km while micrometre is abbreviated as µm.

Kilometre is a unit of length equal to 1000 meters while micrometre is a unit of length equal to one millionth of a meter.

• Kilometre is used to measure long distances like the distance between cities or countries.

• Micrometre is used to measure very small distances like the thickness of a human hair or the size of a microorganism.

• 1 kilometre = 1,000,000 micrometres.

• Kilometre is abbreviated as km while micrometre is abbreviated as µm.

I will handle the factory by implementing efficient processes, ensuring safety protocols are followed, and fostering a positive work environment.

• Implementing efficient production processes to optimize output and minimize waste

• Ensuring strict adherence to safety protocols to prevent accidents and injuries

• Fostering a positive work environment through effective communication and team building

• Regularly monitoring key performance indicators to track progress and make necessary adj...read more